RASPBERRY STREUSEL BARS

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Raspberry Streusel Bars image

Number Of Ingredients 11

1 cup All-Bran® Original
3/4 cup all-purpose flour
3/4 cup whole wheat flour
3/4 cup firmly packed brown sugar
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 teaspoon cinnamon
1/4 cup margarine or butter
1/4 cup water
1/2 cup red raspberry preserves
1 teaspoon powdered sugar

Steps:

  • 1. In medium mixing bowl, combine KELLOGG'S ALL-BRAN cereal, flours, brown sugar, soda, salt and cinnamon. Using pastry blender, cut in margarine until mixture resembles coarse crumbs. Stir in water. Mixture will be crumbly. Set aside 1 cup of mixture for topping. With back of spoon, press remaining mixture firmly in bottom of 9 x 9 x 2-inch baking pan coated with cooking spray.2. Spread raspberry preserves evenly over cereal mixture in pan. Sprinkle with reserved topping mixture.3. Bake at 350°F about 25 minutes or until lightly browned. Cool completely. Dust lightly with powdered sugar before serving.

Nutrition Facts : Nutritional Facts Serves

Thaddeus Nayebare Singura
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I'm not a huge fan of raspberries, but I really enjoyed these bars. The streusel topping was so good that it made me forget all about the raspberries.


Passage Owusu
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These bars are so delicious! I love the way the streusel topping melts in my mouth.


Hugo Feirreira
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I made these bars with my kids and they had a blast. They loved helping me mix the ingredients and sprinkle the streusel topping.


Choudhry Abdul malik Rajoka
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These bars are the perfect summer dessert. They're light and refreshing, and the raspberry filling is to die for.


Onwe Mmesoma
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I've never made streusel bars before, but these were so easy to make and they turned out perfect!


Shaon Bhuyian
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I made these bars for a bake sale and they sold out in no time! Everyone loved them.


DG Digital
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These bars are so easy to make and they taste amazing! I love the combination of the sweet streusel topping and the tart raspberry filling.


Rawza Nazra
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I've made these bars several times now and they are always a crowd-pleaser.


Mano Jee
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The recipe was easy to follow and the bars turned out great. I used fresh raspberries and they were so flavorful.


Ester Adade
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I made these bars for a potluck and they were gone in minutes! Everyone loved them.


Ryan Myslenski
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These raspberry streusel bars were a hit with my family! The streusel topping was perfectly crunchy and sweet, and the raspberry filling was tart and delicious. I will definitely be making these again.


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