RASPBERRY OATMEAL BARS - DEE DEE'S
Quick and easy, great for breakfast, Sunday brunch or a snack!! I adopted this recipe, made some changes to reflect the way I make these Raspberry Bars. You can use different perserves for a different flavor bar...Apricot, fig..etc. And, it's been suggested that you can use apple pie filling instead of the jam or...
Provided by Diane Atherton
Categories Cookies
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 375 degrees.
- 2. Grease a 9 x 13-inch pan.
- 3. In a large bowl, cream together the butter and brown sugar until smooth. Combine the oats, flour, salt and baking powder; stir into the creamed mixture. This mixture will be crumbly.
- 4. Press half of the mixture into the bottom of the prepared pan. Spread the preserves over the crust (avoid touching the pan with preserves). Crumble the remaining crust mixture over the raspberry layer. If desired, sprinkle chopped walnuts on top. Pat gently, do not press.
- 5. Bake for 20 to 25 minutes in the preheated oven, or until light brown. Note: Watch close, being careful not to burn.
- 6. Don't get in a hurry, cool completely before cutting into bars. NOTE: If you cut before these are completely cooled, you will have a gooey mess.
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Mary Petersen
[email protected]These bars were delicious! The perfect summer treat. I will definitely be making these again.
Ida Rozenberg
[email protected]I'm not a fan of oatmeal, but these bars were actually really good! The raspberry jam and cream cheese frosting were the perfect combination. I would definitely make these again.
mix id
[email protected]These bars were easy to make and they turned out great! The only thing I would change is to use fresh raspberries instead of frozen.
Net Breakers Football Club
[email protected]I made these bars for a party and they were a big hit! Everyone loved them. I will definitely be making them again.
Manish Bhujel
[email protected]These bars were delicious! The perfect combination of tart and sweet. I will definitely be making these again.
Haider Sultan
[email protected]These bars were a little too sweet for my taste, but my kids loved them. I would make them again, but I would use less sugar.
R Shah
[email protected]I'm not a baker, but these bars were easy to make and they turned out great! My family loved them.
G-XID “SAHARUL YAMIN-BD”
[email protected]These bars were so easy to make and they turned out great! I love the combination of oats, raspberries, and cream cheese. I will definitely be making these again.
Sk Sojol
[email protected]I made these bars for a potluck and they were a huge success! Everyone loved them. I will definitely be making them again.
Warknesh Dirbsa
[email protected]These bars were delicious! The only thing I would change is to use less sugar in the oatmeal mixture. They were a little too sweet for my taste.
gold Xandar XDMcKinstry
[email protected]I'm not a big fan of oatmeal, but these bars were actually really good! The raspberry jam and cream cheese frosting were the perfect combination. I would definitely make these again.
Junior Akwadou
[email protected]These raspberry oatmeal bars were a hit with my family! They were so easy to make and tasted delicious. The oats gave them a nice chewy texture and the raspberries added a sweet and tart flavor. I will definitely be making these again!