RASPBERRY LEMONADE CUPCAKES
When I asked my son what he thought, he replied, 'This is the best cupcake I've ever had!' Garnish with fresh raspberries, pink candy pearls, and mint leaves. Keep cupcakes refrigerated.
Provided by Shellie
Categories Desserts Cakes Lemon Cake Recipes
Time 1h5m
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line 24 muffin cups with paper liners.
- Mix white cake mix, water, lemon-flavored gelatin mix, egg whites, and canola oil together in a bowl using an electric mixer on low for 30 seconds. Turn speed to medium and beat batter for 2 minutes. Fill muffin cups about 1/2-full with batter.
- Bake in the preheated oven until a toothpick inserted in the center of a cupcake comes out clean, about 15 minutes. Cool cupcakes completely, at least 30 minutes.
- Beat milk and cheesecake-flavored pudding mix together in a bowl using an electric mixer until smooth and thickened, about 2 minutes. Transfer pudding to a pastry bag fitted with an icing tip. Break an opening into each cupcake using the icing tip and gently squeeze pudding into cupcake until it begins to swell.
- Beat confectioners' sugar, butter, and lemonade concentrate together in a bowl using an electric mixer until frosting is smooth and thickened; spread onto cupcakes.
Nutrition Facts : Calories 380.9 calories, Carbohydrate 63.1 g, Cholesterol 22 mg, Fat 13.9 g, Fiber 0.3 g, Protein 2.7 g, SaturatedFat 5.9 g, Sodium 260.2 mg, Sugar 55.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
banik subroto
subrotobanik5@gmail.comNot a fan.
imani spence
spenceimani@yahoo.comLoved these cupcakes!
Nissan Thapa
tnissan@yahoo.comThese cupcakes were delicious!
Jutt Sahb
sahbj63@aol.comI followed the recipe exactly, but my cupcakes didn't turn out as fluffy as I expected. They were still tasty, but I was a bit disappointed.
Hanley Faith
f-hanley94@yahoo.comThese cupcakes were a bit too sweet for my taste, but my kids loved them. They are definitely a good choice for a kid-friendly party.
Oma Malik
oma@hotmail.comThese cupcakes were easy to make and turned out great! The raspberry lemonade flavor was subtle but delicious. I would definitely recommend this recipe.
Reyaj Dewan
r-dewan@hotmail.comI'm not a big fan of cupcakes, but these were really good! The raspberry lemonade flavor was refreshing and the frosting was light and fluffy.
Emon Mridha
mridhae@gmail.comI made these cupcakes for my daughter's birthday party and they were a huge hit! The kids loved the raspberry lemonade flavor and the cupcakes were so moist and fluffy.
Shasta Bartleson
bartleson-s@hotmail.frThese cupcakes were amazing! The perfect balance of sweet and tart. I will definitely be making these again.
Muhammed Njie
nm@gmail.comNot a fan of the raspberry lemonade flavor. The cupcakes were also a bit dry.
Shah Zadi
zadi.shah@hotmail.comThese cupcakes were a bit too sweet for my taste, but my kids loved them.
Imogen Maxwell
imogen-m@gmail.comLoved these cupcakes! So easy to make and they were a huge hit at my party.
Karakoz Ernurqyzy
e-k@yahoo.comThese cupcakes were delicious! The raspberry lemonade flavor was perfect, and the frosting was light and fluffy. I will definitely be making these again.
Heather Goertzen
h_goertzen@gmail.comI followed the recipe exactly, but my cupcakes didn't turn out as fluffy as I expected. They were still tasty, but I was a bit disappointed.
Ch Saad
c.s@gmail.comThese cupcakes were a bit too sweet for my taste, but my kids loved them. They are definitely a good choice for a kid-friendly party.
Tmg
tmg@yahoo.comI love raspberry lemonade, so I was excited to try these cupcakes. They did not disappoint! The cupcakes were moist and flavorful, and the frosting was creamy and tangy. I will definitely be making these again.
Onoriode Alexander
o.alexander@hotmail.frThese cupcakes were easy to make and turned out great! The raspberry lemonade flavor was subtle but delicious. I would definitely recommend this recipe.
Cam Kam
k-c4@hotmail.frI made these cupcakes for a party and they were a huge success! Everyone loved them. The cupcakes were moist and fluffy, and the frosting was light and airy. The raspberry lemonade flavor was perfect for summer.
mir nuruddin
nuruddin.m@gmail.comThese cupcakes were a hit! The raspberry lemonade flavor was refreshing and delicious. I loved the tangy frosting. I will definitely be making these again.