RASPBERRY-LEMON LOAF
A deliciously flavorful, low-fat, quick bread. The lemon in this bread really compliments and enhances the flavor of the berries. I prefer using fresh raspberries, but frozen (thawed) raspberries will also work. Enjoy. : )
Provided by Daily Inspiration S
Categories Other Breakfast
Time 1h10m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350 degrees F. Spray a 9 x 5 inch loaf pan with non-stick spray and set aside.
- 2. In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt. Set aside.
- 3. In a medium bowl, whisk together yogurt, oil, egg, egg whites, and lemon zest. Add wet ingredients to flour mixture and stir just until moistened. Gently fold in raspberries.
- 4. Pour batter into prepared pan and bake 50 minutes or until a toothpick, inserted in center of loaf, comes out clean. Cool loaf in pan for 10 minutes. Remove from pan and let cool completely before slicing.
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Mohsin Aziz
[email protected]I made this loaf for a party and it was a hit! Everyone loved the combination of raspberries and lemon. It was also very easy to make.
256cityhunterpro dj
[email protected]This loaf is so moist and flavorful! The lemon glaze is the perfect finishing touch. I will definitely be making this again.
Veronica Roux
[email protected]I've made this loaf several times now and it always turns out great. It's a great recipe to have on hand for when you need a quick and easy dessert.
Landon Valentine
[email protected]This loaf is delicious! The raspberries and lemon are a perfect combination. I will definitely be making this again.
Mischelle Zafire
[email protected]I made this loaf for my family and they loved it! It's a great recipe for a special occasion or just for a weeknight treat.
Yab Hu
[email protected]This loaf is so moist and fluffy! The lemon glaze is the perfect addition. I would definitely recommend this recipe to others.
Savannah Marshall
[email protected]I've made this loaf several times now and it always turns out perfect. It's a great recipe to have on hand for when you need a quick and easy dessert.
TEAM DG GAMER
[email protected]This loaf is delicious! I love the tartness of the raspberries and the sweetness of the lemon glaze. It's the perfect balance of flavors.
Esethu Ndongeni
[email protected]I made this loaf for a party and it was a hit! Everyone loved the combination of raspberries and lemon. It was also very easy to make.
Royal Star
[email protected]This raspberry lemon loaf is so moist and flavorful! The lemon glaze is the perfect finishing touch. I will definitely be making this again.