RASPBERRY KEY LIME CREPES
Key lime juice turns cream cheese into the refreshing filling for these berry crepes. Sometimes, I even pipe the sweet filling into phyllo-dough cones that I bake separately. -Wolfgang Hanau of West Palm Beach, Florida
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a blender, combine the lime juice, tofu and cream cheese; cover and process until smooth. Set aside 1 teaspoon confectioners' sugar. Add the lime zest, salt, nutmeg and remaining confectioners' sugar to tofu mixture; cover and process until blended. Refrigerate for at least 1 hour. , Spread cream cheese mixture over crepes. Sprinkle with raspberries; roll up. Dust with reserved confectioners' sugar.
Nutrition Facts : Calories 222 calories, Fat 9g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 247mg sodium, Carbohydrate 28g carbohydrate (18g sugars, Fiber 3g fiber), Protein 8g protein.
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Yusuf Abab
[email protected]These crepes were a bit too tart for my taste, but my husband loved them. He said they were the perfect balance of sweet and sour. I would recommend using less key lime juice if you don't like your crepes too tart.
Dairy Milk
[email protected]I'm not a fan of crepes, but these raspberry key lime crepes were amazing! The filling was the perfect balance of sweet and tart, and the crepes were so light and fluffy. I will definitely be making these again.
chahed rima
[email protected]These crepes were delicious! The filling was so flavorful and the crepes were cooked perfectly. I would definitely recommend this recipe to anyone looking for a fun and easy dessert.
Rosy Ortiz
[email protected]I had some trouble getting the crepes to flip without breaking. I think I need to use a larger skillet next time.
Joshua Wells
[email protected]These crepes were a bit bland for my taste. I would recommend adding more spices to the filling. Otherwise, they were very good.
Kiganda Philly
[email protected]I made these crepes for my family and they loved them! The filling was so creamy and delicious. I would definitely recommend this recipe to anyone looking for a fun and easy dessert.
Rimsha Awan
[email protected]These crepes were a bit too sweet for my taste. I would recommend using less sugar in the filling. Otherwise, they were very good.
Us man Saroya
[email protected]I'm not a huge fan of raspberries, but I loved these crepes! The key lime filling was so tangy and refreshing. I would definitely recommend this recipe to anyone who loves key lime pie.
Faroitare Faris
[email protected]These crepes were delicious! I used fresh raspberries and key limes, and the filling was so flavorful. The crepes were also very easy to make. I will definitely be making these again.
Dipesh Shiwakoti
[email protected]I had some trouble getting the crepes to cook evenly. Some of them were overcooked while others were still undercooked. I think I need to practice making crepes a bit more before I try this recipe again.
Gwb Batt
[email protected]These crepes were a bit too tart for my taste, but my husband loved them. He said they were the perfect balance of sweet and sour. I would recommend using less key lime juice if you don't like your crepes too tart.
Alejandro Sanchez
[email protected]I love the combination of raspberries and key lime in these crepes. The filling is so refreshing and the crepes are so light and fluffy. This is a great recipe for a summer brunch or dessert.
Nafee Kobir
[email protected]These crepes were delicious! The filling was the perfect balance of sweet and tart, and the crepes were cooked to perfection. I would definitely recommend this recipe to anyone looking for a fun and easy dessert.
Victor Joel
[email protected]I'm not usually a fan of crepes, but these raspberry key lime crepes changed my mind. The filling was so flavorful and the crepes were cooked perfectly. I will definitely be making these again.
sk Apon roy
[email protected]I made these crepes for a brunch party and they were a huge hit! Everyone loved the unique flavor combination. The crepes were also very easy to make, which is always a plus.
Dorcas Chinedu
[email protected]These raspberry key lime crepes were a delightful treat! The combination of tart raspberries and tangy key lime was perfect, and the crepes themselves were light and fluffy. I'll definitely be making these again!