Make and share this Raspberry Jelly Roll Trifle recipe from Food.com.
Provided by OceanIvy
Categories Dessert
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Make custard: stir powder and sugar in a heavy-bottomed saucepan until blended.
- Gradually whisk in milk, sherry and rum. Cook over medium heat, stirring frequently, until mixture comes to a boil.
- Stir constantly until custard thickly coats a spoon, about 2 minutes.
- Remove from heat and stir in vanilla extract.
- Press piece of plastic wrap on surface to prevent a skin from forming and chill until cooled.
- Cut jelly roll into 1/2 inch thick slices.
- Place over sides and bottom of a slightly rounded glass bowl that will hold 3 L.
- Cover cake with half of custard then layer of whipped cream.
- Add some raspberries, then another layer of cake; cover with remaining custard.
- Refrigerate, covered, for at least 6 hours or overnight.
- Before serving, spoon whipped cream over trifle and drizzle with raspberry sauce.
- Decorate with raspberries.
Nutrition Facts : Calories 334.5, Fat 8.9, SaturatedFat 5.2, Cholesterol 27.9, Sodium 102.4, Carbohydrate 43.1, Fiber 2.5, Sugar 40.3, Protein 7.1
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Thembelihle Mbatha
[email protected]This trifle is the perfect dessert for any occasion.
Rice
[email protected]I will definitely be making this trifle again.
SHIFAT AHMED
[email protected]This trifle is so easy to make and it's always a crowd-pleaser.
Alah Dita
[email protected]This trifle is delicious! I love the raspberry flavor.
Rahim Badsha
[email protected]I've made this trifle several times and it's always a favorite.
sc66glide
[email protected]This trifle is so easy to make and it's always a hit.
Allahdad Rind
[email protected]I love the combination of the raspberry jelly roll, whipped cream, and fresh raspberries.
Hamza Zulfiqar
[email protected]This trifle is the perfect dessert for any occasion.
Basit Ali Pathan
[email protected]I will definitely be making this trifle again.
Rabindra Yadav
[email protected]This trifle is so easy to make and it's always a crowd-pleaser.
Aracely Morales
[email protected]This trifle is delicious! I love the raspberry flavor.
Jimmy Ab
[email protected]I've made this trifle several times and it's always a favorite. It's the perfect dessert for any occasion.
Kissy Same
[email protected]This trifle is so easy to make and it's always a hit. I love the combination of the raspberry jelly roll, whipped cream, and fresh raspberries.
Kamran Khosa
[email protected]I made this trifle for a potluck and it was a huge success! Everyone raved about how delicious it was. I will definitely be making it again.
Rajkumar Ghising
[email protected]This trifle is absolutely delicious! The raspberry jelly roll is so soft and fluffy, and the whipped cream and raspberries are the perfect complement. I will definitely be making this again.
Frederickz Makondo
[email protected]I've made this trifle twice now and it's always a crowd-pleaser. The raspberry jelly roll is so moist and flavorful, and the whipped cream and raspberries add the perfect amount of sweetness and tartness.
Suman Baniya
[email protected]This raspberry jelly roll trifle was a hit at my party! It was so easy to make and everyone loved it. The combination of the raspberry jelly roll, whipped cream, and fresh raspberries was perfect.