RASPBERRY DELIGHT
When I was a young man, I taught in a one-room schoolhouse and lived in the bachelor's quarters. At lunchtime, I'd often trade my store-bought cookies for the students' homemade goodies. Of course, nothing tastes as good as homemade, and that inspired me to do more cooking for myself. Pretzels are the surprising "secret ingredient" in this tasty dessert.-Warren Knudtson, Las Vegas, Nevada
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 12-16 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the pretzels, sugar, pecans and butter. Press into an ungreased 13x9-in. baking pan. Bake at 350° for 10 minutes or until lightly browned; cool. , In a large bowl, beat cream cheese and sugar until smooth. Fold in whipped topping; spread over crust. In a large bowl, dissolve gelatin in boiling water. Stir in frozen raspberries until gelatin is almost set. Spread over filling. Chill several hours or overnight.
Nutrition Facts :
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Marilynn Lopez
[email protected]I tried making this dessert, but it didn't turn out well. I think I didn't measure the ingredients correctly.
Ronaldo Cuffie
[email protected]This recipe is a bit too sweet for my taste, but it's still a good dessert. I would recommend using less sugar next time.
AJANG MESKIN
[email protected]I'm not a fan of raspberries, but I loved this dessert. The white chocolate and cream cheese filling is amazing.
Schwetha Samlall Rampatha
[email protected]I made this dessert for my family and they loved it! It's a great recipe for a special occasion.
Okolie Blessing
[email protected]This recipe is a bit time-consuming, but it's worth it. The Raspberry Delight is a showstopper dessert that will impress your guests.
Naje ellah
[email protected]I love the combination of raspberries and white chocolate in this recipe. It's a delightful dessert that is sure to please everyone.
Gcinumuzi Malibongwe
[email protected]This dessert is perfect for any occasion. I made it for a potluck and it was a huge success.
Logan Pape
[email protected]I'm not much of a baker, but this recipe was easy to follow and turned out great. The Raspberry Delight was light and fluffy, with just the right amount of sweetness.
Zizo Mohamed
[email protected]This recipe is a keeper! The Raspberry Delight was so good, I ate two pieces in one sitting.
arman bhuiyan
[email protected]Raspberry Delight is a delicious and easy-to-make dessert. I made it for a party and it was a hit! Everyone loved it and asked for the recipe.