RASPBERRY CREAM SANDWICH COOKIES

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Make and share this Raspberry Cream Sandwich Cookies recipe from Food.com.

Provided by grandma2969

Categories     Drop Cookies

Time 53m

Yield 36 cookies

Number Of Ingredients 12

1 3/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
5/8 cup unsalted butter, softened (10 Tbls.)
1 1/2 cups granulated sugar
2 teaspoons granulated sugar
1 large egg
2 teaspoons pure vanilla extract
1 vanilla bean, halved lengthwise, seeds scraped and reserved
6 ounces fresh raspberries (1 1/2 cups)
7 1/2 ounces best quality white chocolate, coarsely chopped
1/3 cup heavy cream

Steps:

  • Preheat oven to 350*.
  • Whisk flour, baking soda, and salt; set aside.
  • Mix butter, and 1 1/2 cup gran. sugar, with mixer on medium high speed till pale and fluffy.about 2-3 minutes.
  • Add egg, extract and vanilla seeds.mix well till smooth. Reduce speed to low.
  • Gradually add flour mixture.Mix till well combined.
  • Scoop batter using a 1" ice cream scoop, space about 2" apart on sheets lined with parchment paper.
  • Bake cookies 4 minutes. Remove sheets from oven and gently tap baking sheets to flatten cookies---return to oven, switching positions and bake till cookies are set--4-6 minutes more.
  • Let cool on parchment paper on wire racks.
  • Puree raspberries and remaining 2 tsps sugar in a food processor. Pour mixture through a fine sieve into a small bowl.press to extract all juice.
  • Discard seeds.
  • Melt white chocolate in heatproof bowl over simmering water.
  • Remove from heat, whisk in cream, in a slow stream.
  • Whisk in reserved raspberry mixture. Chill for 30 minutes.
  • When cookies are cooled, spread about 1 tsp raspberry cream on undersides of cookies.top with matching cookie half.
  • Store at room temperature in airtight container for up to 2 days.

Nutrition Facts : Calories 128.1, Fat 6.1, SaturatedFat 3.7, Cholesterol 18.2, Sodium 76, Carbohydrate 17.4, Fiber 0.5, Sugar 12.3, Protein 1.3

Neo Zero
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These cookies were very easy to make and they tasted amazing! The raspberry filling was the perfect balance of tart and sweet, and the cookies were soft and chewy. I would definitely recommend this recipe to anyone who loves raspberry cream sandwich


jim xai9
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I tried this recipe and it was a disaster! The cookies were too dry and the raspberry filling was too tart. I would not recommend this recipe.


Fathima Asna
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These cookies were a bit too sweet for my taste, but my kids loved them. They're very easy to make and they taste good. I would recommend this recipe to anyone who loves sweet cookies.


Tiarna Skarratt
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I made these cookies for my family and they loved them! They're so easy to make and they taste amazing. I will definitely be making these again.


JACKSON ZULUFAT
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These cookies were delicious! The raspberry filling was tart and sweet, and the cookies were soft and chewy. I would definitely recommend this recipe.


Pat Eyo
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I made these cookies for a bake sale and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing. I will definitely be making these again.


MD Jiyabul
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These cookies were amazing! The raspberry filling was the perfect balance of tart and sweet, and the cookies were soft and chewy. I would definitely recommend this recipe.


abdulhaq Safi
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I found this recipe to be very easy to follow. The cookies turned out great! They were the perfect balance of chewy and crispy. The raspberry filling was also very tasty. I would definitely recommend this recipe to anyone who loves raspberry cream sa


Salusiwe Madubela
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These cookies were delicious! I made them for my kids and they loved them. They're so easy to make and they taste amazing. I will definitely be making these again.


Anisa Rahman
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I made these cookies for a party and they were a huge hit! Everyone loved them. The cookies were soft and chewy, and the raspberry filling was tart and sweet. I would definitely recommend this recipe.


Md Liton Roman
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These cookies were so easy to make and they tasted amazing! I love the combination of the raspberry filling and the cream cheese frosting. I will definitely be making these again.


Marie Amboko
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I tried this recipe and it turned out great! The cookies were crispy on the outside and chewy on the inside, and the raspberry filling was delicious. I would definitely recommend this recipe to anyone who loves raspberry cream sandwich cookies.


Jose Orellana
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These raspberry cream sandwich cookies were a huge hit with my family! They're so easy to make and they taste amazing. The raspberry filling is the perfect balance of tart and sweet, and the cookies are soft and chewy. I will definitely be making the


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