RASPBERRY CREAM CHEESE STRATA
Steps:
- Place half of the bread cubes in a shallow 1-qt. baking dish coated with cooking spray. Top with cream cheese and raspberries. In a small bowl, combine the eggs, syrup, milk and remaining bread cubes; spoon over raspberries. Cover and refrigerate overnight., Remove from the refrigerator 30 minutes before baking. Bake at 350° for 30 minutes. Uncover; bake 15-20 minutes longer or until set., Meanwhile, for syrup, combine the sugar, cornstarch and water in a saucepan until smooth. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 2-3 minutes or until syrup reaches desired consistency. Add berries; mash slightly. Remove from the heat; stir in butter. Pour over strata. Serve immediately.
Nutrition Facts : Calories 682 calories, Fat 29g fat (14g saturated fat), Cholesterol 376mg cholesterol, Sodium 729mg sodium, Carbohydrate 85g carbohydrate (0 sugars, Fiber 4g fiber), Protein 22g protein.
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Pradip Tamang
[email protected]This strata is a great way to use up leftover bread and fruit.
L Dinero
[email protected]I would definitely recommend this recipe to anyone who loves breakfast casseroles.
oladipupo olatunde
[email protected]This is the perfect recipe for a lazy weekend breakfast.
Xusca Mangual
[email protected]I've made this strata several times and it's always a crowd-pleaser.
Gina Miller
[email protected]This strata is a little bit time-consuming to make, but it's worth it. It's so rich and flavorful.
Naba Arsalan
[email protected]I'm not a big fan of raspberries, so I used blueberries instead. It was still delicious!
IZyox
[email protected]This is a really versatile recipe. You can add different fruits, nuts, or cheeses to change up the flavor.
SELLA DREAM
[email protected]I added some chopped pecans to the strata and it gave it a nice crunchy texture.
Qadeer Official
[email protected]This is a great recipe for using up leftover bread.
Craig Chitambo
[email protected]I made this strata exactly as the recipe said and it turned out perfectly. I will definitely be making it again.
jaam Javeed
[email protected]I love that this recipe can be made ahead of time. It's so convenient to be able to just pop it in the oven in the morning.
Donald Ajayi
[email protected]This strata is perfect for a special occasion breakfast or brunch.
Tabish
[email protected]I'm not usually a fan of strata, but this recipe changed my mind. It was so light and fluffy, and the raspberry cream cheese filling was amazing.
Sweerplaysroblox_YT
[email protected]This is my new go-to breakfast casserole recipe. It's so easy to make and always comes out perfect.
Nasiruddin Md
[email protected]I made this strata for a potluck and it was a huge success! Everyone raved about how delicious it was.
jo jo
[email protected]This raspberry cream cheese strata was a hit at my brunch party! It was easy to make and everyone loved the sweet and savory flavors.