RASPBERRY CREAM CHEESE MUFFINS

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Raspberry Cream Cheese Muffins image

These are relatively low-fat... and tasty, too!

Provided by Pauline Greenwood

Categories     Other Breakfast

Number Of Ingredients 13

5 oz cream cheese, low-fat, softened
1/3 c butter, softened
1 1/2 c sugar
1 1/2 tsp vanilla extract
2 large egg whites
1 large egg
2 c flour
1 tsp baking powder
1/4 tsp baking soda
1/2 tsp salt
1/2 c buttermilk
2 c raspberries, fresh or frozen
1/4 c walnuts, chopped

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. Combine cream cheese and butter in a large bowl. Beat on high until well-blended.
  • 3. Add sugar; beat until fluffy
  • 4. Add vanilla, egg whites and egg; beat well
  • 5. Lightly spoon flour into dry measuring cup; level with knife. Combine flour with baking powder, baking soda and salt.
  • 6. With mixer on low speed add flour mixture and buttermilk alternately to cream cheese mixture, beginning and ending with the flour mixture.
  • 7. Gently fold in raspberries and walnuts.
  • 8. Line 24 muffin tins; spoon batter evenly into liners.
  • 9. Bake 25 minutes or until toothpick inserted in center comes out clean.
  • 10. Remove from pans; cool on a wire rack.

jibril ali
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I've never made muffins before, but these were surprisingly easy to make and they turned out great!


Cr4sH _
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I'm not sure what I did wrong, but my muffins didn't turn out very well.


Rachel Julies
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These muffins were a bit dry for my taste, but they still had a good flavor.


Khalid Sadid
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I'm not a big fan of raspberries, but I still enjoyed these muffins. The cream cheese filling is really good.


Ayush Thakur
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These muffins are a bit too sweet for my taste, but they're still good.


sunil mridha
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I love the combination of raspberries and cream cheese in these muffins. They're so flavorful and moist.


Abdulrehaman Abdulrehaman
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These muffins are perfect for a quick and easy breakfast or snack.


skyWalker tv
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I made these muffins for a party and they were a big hit. Everyone loved them!


voice of pakhton
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These muffins are so delicious! The raspberry cream cheese filling is amazing. I will definitely be making these again.


Bishant Lama
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I love how easy these muffins are to make. I'm not a very experienced baker, but I was able to follow the recipe easily and they turned out great.


Farid Uddin
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These muffins were a huge hit with my family! They're so moist and fluffy, and the cream cheese filling is the perfect touch. I'll definitely be making these again.


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