RASPBERRY CREAM BARS
I found this recipe while surfing the web, in a moment of madness, and found this raspberrydelicious recipe. Cake mix, raspberries and cream cheese in wonderful bar recipe. Yes the raspberry preserves are listed twice.
Provided by mandabears
Categories Bar Cookie
Time 40m
Yield 36 bars
Number Of Ingredients 9
Steps:
- Preheat oven to 350°.
- CRUST: Mix cake mix and butter until crumbly.
- Reserve 1 cup of crumb mixture.
- Press remaining crumb mixture into 13x9 pan.
- Spread 1 cup raspberry preserves over crust.
- It spreads easier if you heat it slightly in a microwave.
- FILLING: Blend cream cheese, flour, sugar, vanilla extract and egg until well blended.
- Fold in 1/4 cup raspberry preserves.
- Spread carefully over crust.
- Sprinkle reserved crumb mixture over filling.
- Bake 30-40 minutes until golden brown.
- Cool in pan before cutting into bars.
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Kasadha Vicky
[email protected]I can't wait to make these bars again!
Giiker r
[email protected]These bars are dangerously addictive!
F R A F Media
[email protected]The raspberry cream filling is to die for!
bella sauter
[email protected]These bars are the perfect combination of sweet and tart.
Nisha Murugan
[email protected]I love that these bars can be made ahead of time. I often make them the night before a party or potluck, and they're always a hit.
Faduil Alhj
[email protected]These bars are so versatile. You can use any type of berries you like, and you can even add in some chocolate chips or nuts.
demon Familie
[email protected]I made these bars with my kids, and they had a blast. They loved helping me measure the ingredients and mix the batter.
Lily Marchetti
[email protected]These bars are the perfect summer treat. They're light and refreshing, and the raspberry filling is the perfect way to cool down on a hot day.
Juwon Kayode
[email protected]The hardest part about making these bars was waiting for them to chill before I could eat them! They're so good, I could have eaten the whole pan in one sitting.
Ryeann Donkersley
[email protected]I love how easy these bars are to make. I was able to whip them up in no time, and they turned out perfectly.
Abdul Mokarram Shekh
[email protected]I made these bars for a potluck and they were a huge hit! Everyone loved them, and I got so many compliments.
Sayed Dul
[email protected]These raspberry cream bars are simply divine! The combination of the tart raspberries and the sweet, creamy filling is absolutely perfect, and the shortbread crust is the perfect finishing touch.