RASPBERRY COFFEE CAKE
This fresh and fruity coffee cake looks elegant but it is so simple to make. I like to serve it to guests for special breakfasts and brunches. Because someone always asks me for the recipe, I usually write it out ahead of time!
Provided by Taste of Home
Time 45m
Yield 8-10 servings.
Number Of Ingredients 9
Steps:
- On a lightly floured surface, roll dough into a 14-in. circle. Transfer to a greased 14-in. pizza pan. Bake at 350° for 5 minutes. Sprinkle with raspberries. In a small bowl, combine flour and sugar; cut in butter and vanilla until crumbly. Sprinkle over berries. , Bake at 350° for 25-30 minutes or until golden. Cool. Combine glaze ingredients; drizzle over coffee cake. Store in refrigerator.
Nutrition Facts :
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Carra montgomery
[email protected]I love this raspberry coffee cake! It's so easy to make and always turns out perfect. The cake is moist and flavorful, and the streusel topping is the perfect finishing touch.
Arinola Oni
[email protected]This is the best raspberry coffee cake recipe I've found! The cake is always moist and flavorful, and the streusel topping is the perfect finishing touch. I highly recommend this recipe.
Manu Kw
[email protected]This raspberry coffee cake is so good! I love the combination of sweet and tart. The cake is moist and fluffy, and the streusel topping is buttery and crunchy. I will definitely be making this cake again.
florence akintunde
[email protected]This raspberry coffee cake is a must-try! The cake is moist and flavorful, and the streusel topping is the perfect finishing touch. I highly recommend this recipe.
shun bae hatrix
[email protected]I love this cake! It's so easy to make and always turns out perfect. The raspberries add a delicious tartness that pairs perfectly with the sweet cake.
ayas ayas
[email protected]This cake is amazing! The raspberry flavor is perfect and the streusel topping is so good. I highly recommend this recipe.
Shafee Khan
[email protected]I made this cake for my friends and they loved it! It was gone in minutes. The cake was so moist and flavorful, and the raspberries added a delicious tartness. The streusel topping was the perfect finishing touch. I will definitely be making this cak
Pollos
[email protected]This is the best raspberry coffee cake I've ever had! The cake is so moist and flavorful, and the raspberries add a perfect amount of sweetness and tartness. The streusel topping is the perfect finishing touch. I highly recommend this recipe!
Tabatha Irons
[email protected]This raspberry coffee cake is easy to make and so delicious! I love the combination of sweet and tart. The cake is moist and fluffy, and the streusel topping is buttery and crunchy. I will definitely be making this cake again and again.
Dj Hayes
[email protected]I made this raspberry coffee cake for my family and it was a huge hit! The cake was moist and flavorful, and the raspberries added a delicious tartness. The streusel topping was the perfect finishing touch. I will definitely be making this cake again