RASPBERRY CHOCOLATE TRIFLE

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Raspberry Chocolate Trifle image

"Elegant but easy" perfectly describes this rich and creamy trifle. Prepared pound cake, frozen berries and instant pudding combine to create one mouthwatering masterpiece that is great for both weekday dinners or special-occasion suppers.-Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 4-6 servings.

Number Of Ingredients 7

2 cups cold milk
1 package (3.9 ounces) instant chocolate pudding mix
1 loaf (10-3/4 ounces) frozen pound cake, thawed
2 cups fresh or frozen raspberries, thawed
1 cup raspberry preserves
Whipped topping
Additional raspberries, optional

Steps:

  • Mix milk and pudding according to package directions; chill. Cut cake into 1-in. cubes; place half in a 2-qt. glass bowl. In a small bowl, gently stir together raspberries and preserves; spoon half over cake. , Pour half of the pudding over raspberries. Cover with remaining cake cubes. Layer with remaining berries and pudding. Chill until ready to serve. Garnish with whipped topping and raspberries if desired.

Nutrition Facts : Calories 493 calories, Fat 14g fat (8g saturated fat), Cholesterol 84mg cholesterol, Sodium 497mg sodium, Carbohydrate 88g carbohydrate (65g sugars, Fiber 4g fiber), Protein 7g protein.

Trynos Ngwenya
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Overall, I thought the trifle was just okay. I wouldn't make it again.


Nakisige Lucky
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The trifle was a bit too heavy for my liking.


SHAH PORAN
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I found the trifle to be a bit too sweet for my taste.


Blue Merlino
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This trifle is a bit time-consuming to make, but it's worth the effort.


Feroz Maniwal
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The combination of raspberries and chocolate is heavenly.


Jamie Celeste
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This trifle is so rich and decadent, it's perfect for a special occasion.


Jaing Salim
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I love how versatile this recipe is. I've made it with different berries and even added a layer of chocolate mousse. It's always delicious.


MD Emon Mir
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This was my first time making a trifle and it was so much easier than I thought it would be. The trifle turned out beautifully and tasted even better.


Asad Aman
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I've made this trifle several times and it's always a crowd-pleaser. The recipe is easy to follow and the trifle always turns out perfectly.


YCM7
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This trifle was a huge hit at my party! It was so easy to make and everyone loved it. The combination of raspberries and chocolate is always a winner, and the trifle was the perfect balance of sweet and tart.


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