RASPBERRY CHICKEN
This is a wonderful chicken recipe that is so easy to make. If you pound your chicken to an even thickness (about 1/2") the times should be pretty accurate. Sometimes I make extra to have the next day - chopped over a bed of mixed greens, toasted walnuts & a raspberry vinaigrette.
Provided by Sweet Diva MJ
Categories Chicken Breast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine thyme, sage and pepper; rub over chicken.
- Lightly brown chicken in a skillet coated with nonstick cooking spray.
- Transfer to a 9-in. square baking dish coated with nonstick cooking spray.
- Cover and bake at 375 for 15 minutes or until juices run clear.
- In a saucepan, combine jam, orange juice and vinegar.
- Bring to a boil; boil for 2 minutes.
- Serve with the chicken.
- Yield: 4 servings.
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Sheful Talukder
talukder.s83@yahoo.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
mst lija akther
m-akther94@gmail.comI'm not a big fan of raspberry sauce, but this recipe was still really good. The chicken was tender and juicy.
Aryan Bhai
a.bhai80@yahoo.comThis is a delicious and easy recipe. I love the combination of sweet and savory.
Saiful hasan
h.s@aol.comI've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken.
Liton Shefali
s-l@hotmail.co.ukThis is a great recipe for a special occasion. It's easy to make and the results are impressive.
Kevin Thompson
kevin-t@yahoo.comI'm not a fan of chicken, but I loved this recipe. The raspberry sauce was amazing.
ifeoma okeke
ifeoma_okeke70@gmail.comI made this recipe for my friends and they all loved it. It's a great recipe for a party.
Youssef Soliman
youssefsoliman@hotmail.comI served this chicken with a side of roasted vegetables and it was a perfect meal.
Oyindamola Olaide
oyindamola-olaide@hotmail.comThe chicken was a little bland, but the raspberry sauce saved the day.
Maxamed Bashiir
b_m21@gmail.comThis is the best raspberry chicken recipe I've ever tried. It's easy to make and the results are amazing.
Md. Fozlul Azlm
m-azlm68@hotmail.comI'm not a big fan of raspberry sauce, but this recipe changed my mind. The sauce was sweet and tangy, and it complemented the chicken perfectly.
2997 SO Steamarghat Nazrul
2997s84@yahoo.comThis recipe is a keeper! I will definitely be making it again and again.
Mariam Nakash
m.n@hotmail.comI added some chopped walnuts to the raspberry sauce for a little extra crunch. It was a great addition.
Nsubuga Fred
f_nsubuga34@yahoo.comI substituted chicken thighs for chicken breasts and it turned out great. The thighs were more flavorful and juicy.
christine mcgrath
christine23@yahoo.comThe chicken was a little dry, but the raspberry sauce was delicious.
Samir Sanjila
s.samir51@gmail.comI made this recipe for a potluck and it was a huge success. Everyone loved the chicken and asked for the recipe.
Daniyal Ghori
ghori.d@hotmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the results are impressive.
luna Irene lichen
l39@hotmail.comI followed the recipe exactly and the chicken turned out perfectly. I served it over rice and it was delicious.
Naren Msn
m-naren@hotmail.comThis raspberry chicken recipe was a hit with my family! The chicken was tender and juicy, and the raspberry sauce was sweet and tangy. I will definitely be making this again.