RASPBERRY BRAN MUFFINS
Make and share this Raspberry Bran Muffins recipe from Food.com.
Provided by brunettebaker
Categories Quick Breads
Time 30m
Yield 14 muffins, 14 serving(s)
Number Of Ingredients 10
Steps:
- Combine flours, sugar, baking powder, and salt.
- In another bowl beat eggs, milk and applesauce. Stir into dry ingredients.
- Gentlyfold in raspberries and cereal.
- Coat muffin cups with nonstick spray. Fill cups.
- Bake at 400 for 20 minutes, or until golden brown.
Nutrition Facts : Calories 109.8, Fat 1, SaturatedFat 0.5, Cholesterol 2.4, Sodium 158.7, Carbohydrate 22.7, Fiber 2.5, Sugar 4.5, Protein 3.6
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jael castillo
[email protected]I love these muffins! They're so moist and flavorful. I also love the crunchy bran topping.
Carolyn McSwain Houchin
[email protected]These muffins are a great healthy snack. They're packed with bran and raspberries, and they're not too sweet.
Junior John
[email protected]I made these muffins for my breakfast this morning and they were perfect! They're light and fluffy, and the raspberries add a nice sweetness.
Cash Simpson
[email protected]These muffins are delicious! I love the combination of raspberries and bran. They're also very easy to make.
Steve Saunders
[email protected]I've tried several different raspberry bran muffin recipes and this is by far the best one. The muffins are moist and flavorful, and the bran gives them a nice texture.
Cynthia Gorni
[email protected]These muffins are so easy to make and they're always a hit with my family. I love that they're healthy and delicious.
joe snikz
[email protected]These muffins are a great way to use up leftover raspberries. I also added some chopped walnuts for extra crunch.
Mavis Ofori
[email protected]These muffins are a great way to start your day. They're healthy and delicious, and they're perfect for a quick breakfast or snack.
Kim Rutkoski (Kimmi)
[email protected]I love these muffins! They're so moist and flavorful. I also love the crunchy bran topping.
Priscilla Augustine
[email protected]These muffins are a great healthy snack. They're packed with bran and raspberries, and they're not too sweet.
Sasa Madilola
[email protected]I made these muffins for my breakfast this morning and they were perfect! They're light and fluffy, and the raspberries add a nice sweetness.
Endinako Mduli
[email protected]These muffins are delicious! I love the combination of raspberries and bran. They're also very easy to make.
Usman Qureshi Usman Qureshi 098
[email protected]I've tried several different raspberry bran muffin recipes and this is by far the best one. The muffins are moist and flavorful, and the bran gives them a nice texture.
Nemat Salehi
[email protected]These muffins are so easy to make and they're always a hit with my family. I love that they're healthy and delicious.
BSB PLAYZ - BANGLA GAMING
[email protected]These muffins are a great way to use up leftover raspberries. I also added some chopped walnuts for extra crunch.
DARK SHADOWN
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone raved about how delicious they were.
Abdul Haddi
[email protected]These muffins are so moist and flavorful! I especially love the crunchy bran topping.
Vela Jane
[email protected]I've made these muffins several times now and they're always a hit! My kids love them and they're perfect for a quick breakfast or snack.
Nelson K Moyo
[email protected]These raspberry bran muffins are a delicious and healthy way to start your day! They're easy to make and packed with flavor. I love the combination of sweet raspberries and nutty bran.