RASPBERRY BLACK BEAN SALSA
Steps:
- Layer ingredients in order with onions on the bottom of a non-metallic ovenproof dish. I usually use a deep pie dish. Roll the cream cheese like a pie crust between two sheets of plastic wrap. (If you don't have a rolling pin a wine bottle works well). Lay the cream cheese a top the black beans and layer the rest. Bake till it gets hot, bubbly, and a little brown around the edges. Serve with tortilla chips
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Doggo?
doggo?32@yahoo.comThis salsa is a delicious and healthy snack that's perfect for any occasion.
Heather Woodmansee
hw@hotmail.frThis salsa is a great way to add some extra flavor to your favorite Mexican dishes.
Hira Shoukat
hira-shoukat75@yahoo.comI love how easy this salsa is to make. It's a great last-minute appetizer or snack.
Teniscia Luster
tl29@yahoo.comThis salsa is a great way to use up leftover raspberries. It's also a healthy and delicious snack.
Gabrieli Ramos
ramos.g@gmail.comI made this salsa for a party and it was a huge hit! Everyone loved the unique flavor.
Agomuo Obianuju
o69@hotmail.frThis salsa is so refreshing and flavorful. It's the perfect summer salsa.
Chidi Umeji
c-u@gmail.comI love the unique flavor of this salsa. It's the perfect balance of sweet and savory.
Best Best
b-b28@hotmail.comThis salsa is the perfect blend of sweet, savory, and tangy. It's the perfect addition to any Mexican dish.
Esti
esti8@yahoo.comI was skeptical about the raspberry and black bean combo, but I was pleasantly surprised! The flavors really complemented each other. I'll definitely be making this again.
Cartoon boy
cartoon-b@yahoo.comThis salsa was so easy to make and it turned out so fresh and delicious. I love that it's a healthier alternative to traditional salsa.
William Moore
w@yahoo.comI made this salsa for my weekly taco night and it was a game-changer! The pop of sweetness from the raspberries really elevated the traditional salsa flavors. Everyone loved it!
Mp,ner Xkhhk
m-x54@hotmail.co.ukThis raspberry black bean salsa was a delightful surprise! The combination of sweet raspberries, savory black beans, and tangy lime juice was perfectly balanced. I served it with tortilla chips and it was a hit at my party.