RASPBERRY AND PEAR CRUMBLE

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Raspberry and Pear Crumble image

Make and share this Raspberry and Pear Crumble recipe from Food.com.

Provided by ratherbeswimmin

Categories     Dessert

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 9

4 cups peeled and sliced pears
2 cups frozen raspberries
1/3 cup lightly packed brown sugar
2 tablespoons all-purpose flour
1/2 teaspoon ground nutmeg
3/4 cup all-purpose flour
3/4 cup quick-cooking rolled oats
3/4 cup lightly packed brown sugar
1/3 cup butter or 1/3 cup margarine, melted

Steps:

  • Preheat oven to 350°.
  • In a large mixing bowl, combine the pears, raspberries, brown sugar, flour, and nutmeg; toss to blend; spoon into an ungreased 8-inch square baking dish.
  • In another large bowl, combine the flour, oats, and brown sugar; mix well.
  • Drizzle in the melted butter and mix until the mixture is crumbly.
  • Sprinkle topping over fruit.
  • Bake for 45 to 50 minutes or until bubbly, golden brown and fruit is tender.

M Akram Malik
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Overall, this crumble was a hit! It was easy to make, delicious, and a crowd-pleaser. I would definitely recommend it.


Corniche Lee
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This crumble was a bit too dry for my taste. I think I would add a little more liquid next time.


RAEES 09
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This crumble was easy to make and turned out great. The fruit filling was juicy and the crumble topping was crispy. I served it with a scoop of vanilla ice cream and it was delicious.


Ak Parves
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I'm not a big fan of crumbles, but this one was really good. The fruit filling was flavorful and the crumble topping was nice and crispy. I would definitely make this again.


ROBIN RAHMAN 0533
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This crumble was amazing! The fruit filling was perfectly balanced between sweet and tart, and the crumble topping was crispy and buttery. I will definitely be making this again.


Ann Lakmini
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The crumble topping was a bit dry. I think I would add a little more butter next time.


SOLOMONEY Isang
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This crumble was a bit too sweet for my taste. I think I would reduce the amount of sugar next time.


Mansoor Tareen
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I've made this crumble several times now and it's always a success. The recipe is simple to follow and the results are consistently delicious. I highly recommend it.


Rizwan jani Jani
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5 stars! This crumble is a winner. It's easy to make and always a hit with my friends and family.


Susan Mwangi
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The crumble was easy to make and the result was impressive. The fruit filling was bursting with flavor and the crumble topping was perfectly crispy. I served it with a scoop of vanilla ice cream and it was heavenly.


Prashant Adhikari
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This raspberry and pear crumble was an absolute delight! The combination of sweet and tangy raspberries with the juicy pears was simply perfect. The crumble topping was crispy and golden brown, adding a wonderful textural contrast to the soft fruit f


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