RASPBERRY AND FIG GRATIN
Provided by Tarla Thiel
Categories Berry Fruit Dessert Bake Raspberry Fig Summer Sour Cream Bon Appétit Pasadena California
Yield Serves 4
Number Of Ingredients 5
Steps:
- Preheat broiler. Arrange raspberries and figs in 10-inch-diameter broilerproof baking dish. Stir sour cream until smooth; spoon evenly over fruit. Sprinkle with brown sugar. Broil close to heat source until brown sugar melts and bubbles, about 4 minutes. Garnish with mint and serve warm.
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ale prem
[email protected]This was a bit too sweet for my taste, but I think that's just a personal preference. The flavors were all there, and the almond crumble topping was delicious. I would definitely make this again, but I would use less sugar.
Dj Mim
[email protected]I made this for a potluck and it was a hit! Everyone loved the unique flavor combination of the raspberries and figs. The almond crumble topping was also a big hit.
Sarsawati Singh
[email protected]This was a great dessert! It was easy to make and turned out beautifully. The flavors were all there, and the almond crumble topping was the perfect finishing touch. I would definitely make this again.
Awais khan 1996
[email protected]I'm not a fan of raspberries, but I still enjoyed this gratin. The figs and almond crumble topping were delicious. I would definitely make this again, but I would use blueberries instead of raspberries.
Pete Creel
[email protected]This was a delicious and elegant dessert. I made it for a special occasion and it was a big hit. The presentation was also very impressive.
Don Fow
[email protected]This was a great way to use up some leftover raspberries and figs. The gratin was easy to make and turned out beautifully. The almond crumble topping was the perfect finishing touch.
Warga Negara Indonesia plus 62
[email protected]This was a bit too sweet for my taste, but I think that's just a personal preference. The flavors were all there, and the almond crumble topping was delicious. I would definitely make this again, but I would use less sugar.
Johannes Abby Mabena
[email protected]I made this for a potluck and it was a hit! Everyone loved the unique flavor combination of the raspberries and figs. The almond crumble topping was also a big hit.
Misty Cagle
[email protected]This was a delicious and easy dessert to make. I used frozen raspberries and figs, and they worked perfectly. The almond crumble topping was the perfect finishing touch.
SublimePrince 3208
[email protected]This was a great dessert! It was easy to make and turned out beautifully. The flavors were all there, and the almond crumble topping was the perfect finishing touch. I would definitely make this again.
Samkele Nkosiyane
[email protected]I'm not a fan of raspberries, but I still enjoyed this gratin. The figs and almond crumble topping were delicious. I would definitely make this again, but I would use blueberries instead of raspberries.
Cheetah_Kid
[email protected]This was a delicious and elegant dessert. I made it for a special occasion and it was a big hit. The presentation was also very impressive.
Justina Lopez
[email protected]This was a great way to use up some leftover raspberries and figs. The gratin was easy to make and turned out beautifully. The almond crumble topping was the perfect finishing touch.
Temitope Aduloju
[email protected]This was a bit too sweet for my taste, but I think that's just a personal preference. The flavors were all there, and the almond crumble topping was delicious. I would definitely make this again, but I would use less sugar.
apple
[email protected]I made this for a potluck and it was a hit! Everyone loved the unique flavor combination of the raspberries and figs. The almond crumble topping was also a big hit.
Jimal Borok
[email protected]This was a delicious and easy dessert to make. I used fresh raspberries and figs from my garden, and the flavor was amazing. The almond crumble topping was the perfect finishing touch.
Nicholas Hunt
[email protected]I'm not a huge fan of figs, but I really enjoyed this gratin. The raspberries and almond crumble topping were the perfect balance to the tanginess of the figs. I would definitely make this again.
Halloween Moon
[email protected]This was a great dessert! I made it for a dinner party and everyone loved it. The presentation was also very impressive.
Bluzus29
[email protected]The flavors in this dish were amazing! The raspberries and figs were a perfect match, and the almond crumble topping added a nice touch of sweetness. I would definitely make this again.
Inshal pari
[email protected]This raspberry and fig gratin was a delightful treat! The combination of sweet berries and tangy figs was perfectly balanced, and the almond crumble topping added a lovely crunchy texture. I followed the recipe exactly and had no problems. Will defin