RASPBERRY ALMOND SHORTBREAD COOKIES
Delicate and buttery with a hint of almond and raspberry...mmmmm! Perfect for the holidays! Christmas cookie baking can't come soon enough! (photo from bing images)
Provided by Kelly Williams
Categories Fruit Desserts
Time 35m
Number Of Ingredients 9
Steps:
- 1. In a large bowl, cream butter and sugar until light and fluffy. Beat in extract; gradually add flour until dough forms a ball. Cover and refrigerate for 1 hour or until dough is easy to handle. Roll into 1" balls. Place 1" apart on ungreased baking sheets. Using the end of a wooden spoon handle, make an indentation in the center. Fill with jam. Bake at 350° for 14-18 minutes or until edges are lightly browned. Remove to wire racks to cool. Spoon additional jam into cookies if desired. Combine confectioners' sugar, extract and enough water to achieve drizzling consistency; drizzle over cookies.
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Austin Reid
[email protected]I wouldn't make these cookies again.
nasrullah khanmahtam4
[email protected]These cookies were a bit dry, but the flavor was good.
hajobe
[email protected]I had some trouble getting the cookies to hold their shape, but they still tasted good.
TheEnergyPistolxzXz2
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Destiny Maculey
[email protected]I'm not a big fan of shortbread cookies, but these were really good. The raspberry and almond flavors really shine through.
Tim Spiker
[email protected]I made these cookies for my friends and they loved them. They said they were the best cookies they've ever had.
Muhammad Nawaz Gull Soomro
[email protected]These cookies are delicious! The raspberry and almond flavors are a perfect combination.
Darrell Hamilton
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect cookie to bring to a potluck or bake sale.
MD Red eye
[email protected]These cookies are so easy to make and they always turn out perfect. I love that I can use fresh or frozen raspberries.
Kenyada Lee
[email protected]I love the combination of raspberries and almonds in these cookies. They're the perfect balance of sweet and tart.
Tobias Curtis
[email protected]I made these cookies for my family and they were a big hit. The cookies were easy to make and tasted delicious. I will definitely be making them again.
Zisan Gaming
[email protected]These cookies were a huge hit at my last party. Everyone loved the combination of flavors and textures. They're definitely a keeper!
Jekya Boxley
[email protected]Raspberry Almond Shortbread Cookies are a delightful treat that combines the tangy sweetness of raspberries with the nutty flavor of almonds and a buttery shortbread crust. They're perfect for any occasion, and they're sure to be a hit with everyone