RARE TUNA CONFIT

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Rare Tuna Confit image

Provided by Amanda Hesser

Categories     easy, appetizer

Time 5m

Yield 4 servings

Number Of Ingredients 9

2 10-ounce sushi grade tuna steaks, 1-inch thick
Kosher salt and freshly ground black pepper
2 cups extra virgin olive oil
1 bay leaf
15 black peppercorns
1 star anise
2 cloves
3 sprigs thyme
4 cloves garlic

Steps:

  • Season tuna steaks with salt and pepper. Place in a heatproof container, just large enough to fit steaks in a single layer. In a small saucepan over medium heat, heat remaining ingredients until garlic cloves begin to turn golden brown. Pour mixture over tuna; it should cover the fish.
  • Cover and refrigerate for 24 hours. To serve, thinly slice the tuna and lay over dressed salad greens.

janak bk
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This dish was a disappointment. The tuna was dry and overcooked, and the sauce was bland. I won't be making this again.


Gm Malik
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This rare tuna confit is a masterpiece! The flavors are incredible, and the tuna is cooked to perfection. I highly recommend it.


Im So cute
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Meh. It was okay, but I've had better.


Ronald Pinnix
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Not my favorite. The tuna was a bit too rare for my taste, and the sauce was too salty.


Naturinda Judith
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Amazing dish! The tuna was cooked to perfection, and the sauce was delicious. I'll definitely be making this again.


Dihen Venuja
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This rare tuna confit is a must-try for seafood lovers. The tuna is cooked perfectly, and the flavors are out of this world. I highly recommend it.


Afzal Mir
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This dish was a disappointment. The tuna was dry and overcooked, and the sauce was bland. I won't be making this again.


Vernell Daniel
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This rare tuna confit is a masterpiece! The flavors are incredible, and the tuna is cooked to perfection. I highly recommend it.


Metrine Irusa
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Meh. It was okay, but I've had better.


Baderinwa Omolayo A
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Not my favorite. The tuna was a bit too rare for my taste, and the sauce was too salty.


daniel okafor
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Amazing dish! The tuna was cooked to perfection, and the sauce was delicious. I'll definitely be making this again.


Saini Tuifiti
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This rare tuna confit is a must-try for seafood lovers. The tuna is cooked perfectly, and the flavors are incredible. I highly recommend it.


De Wet Burger
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I followed the recipe exactly, but my tuna confit didn't turn out as well as I hoped. The tuna was a little dry, and the sauce was too salty. I'm not sure what went wrong.


Itz Ajoke
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This dish was a bit too rare for my taste, but the flavors were still good. I think I'll try cooking it for a little longer next time.


Geming B2K YT geming
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I've never had tuna confit before, but this recipe was amazing. The tuna was so tender and flavorful, and the sauce was divine. I highly recommend this dish.


Rasel Sandwip
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This rare tuna confit was a game-changer! The tuna was cooked to perfection, and the flavors were out of this world. I'll definitely be making this again.