RANCHERS BEANS

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This is a down-home country, stick-to-your-ribs kind of meal, passed down from an old man my dad once knew. He used a lot more onions that what I use, but that's a personal preference. I have also made it with onion powder or dried minced onion, and it's always good. It's great on a blustery fall or winter day with corn-bread.

Provided by Tanya Belt

Categories     100+ Everyday Cooking Recipes

Time 40m

Yield 6

Number Of Ingredients 10

1 pound lean ground beef
½ pound spicy pork sausage
1 medium onion, diced
1 tablespoon minced garlic
2 (15 ounce) cans baked beans
1 (15 ounce) can butter beans
½ cup ketchup
¼ cup barbeque sauce
1 ½ teaspoons Worcestershire sauce
ground cayenne pepper to taste

Steps:

  • Place the beef and sausage in a skillet over medium heat, and cook until evenly brown; drain grease. Mix in onion and garlic, and cook until tender. Stir in baked beans, butter beans, ketchup, barbeque sauce, Worcestershire sauce, and cayenne pepper. Cover, reduce heat to low, and continue cooking 15 minutes, stirring occasionally.

Nutrition Facts : Calories 467.8 calories, Carbohydrate 50 g, Cholesterol 71.3 mg, Fat 18 g, Fiber 8.4 g, Protein 30.1 g, SaturatedFat 6.6 g, Sodium 1465.7 mg, Sugar 19.9 g

Patrick Obidike
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I would not recommend this recipe.


Mahsoom Khan
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I followed the recipe exactly, but my beans didn't turn out as good as the picture.


CC International Academy
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The beans were a bit bland for my taste.


Malik Saif
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I would have liked the beans to be a bit more tender.


SHOHAG HOSSAIN PK
s.p@hotmail.fr

These beans are a bit spicy, but I like that.


Alex Wamono
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I'm not a big fan of beans, but I really enjoyed this recipe.


issakah ishmael
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These beans are a great source of protein and fiber.


Mamun Mamun
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I love the smoky flavor of these beans.


HBAsifiwe HB
hbasifiwe@hotmail.fr

These beans are so easy to make, even a beginner cook can do it.


Thiwa Thiwa
thiwa.t10@hotmail.co.uk

I've never had ranchers beans before, but I'm definitely a fan now.


nino saxvadze
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I made these beans for a party and they were a huge success.


Moreno Kids
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These beans are a great way to use up leftover vegetables.


Roshan Paswan
roshan_p@hotmail.co.uk

I wasn't sure how I would like these beans, but I was pleasantly surprised. They're really tasty!


Nampijja Tracy
tracynampijja@yahoo.com

These beans are the perfect comfort food. They're hearty, flavorful, and so satisfying.


WaywardAngel Tina
waywardangel@aol.com

I love that this recipe is so versatile. I can add or subtract ingredients depending on what I have on hand.


Lj Mate
l84@yahoo.com

I've been making this recipe for years and it never disappoints. It's so easy to make and always turns out delicious.


Anya Vulela
vulela.a38@gmail.com

These beans were a hit at my last potluck! Everyone loved them.