RANCHERO SAUCE

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Ranchero Sauce image

Provided by Food Network

Categories     condiment

Time 1h25m

Yield 12 cups

Number Of Ingredients 17

1 green bell pepper
1 red bell pepper
1 poblano pepper
1 dried guajillo chile
1 dried pasilla chile
3 tablespoons olive oil or vegetable oil
3 medium Spanish onions, coarsely chopped
2 teaspoons ground cumin
2 teaspoons chili powder
1 teaspoon dried oregano, preferably Mexican
1/2 teaspoon dried thyme
1 teaspoon ground black pepper
1 tablespoon kosher salt
6 to 8 garlic cloves, sliced
Two 28-ounce cans chopped tomatoes
Two 6-ounce cans chopped green chiles
1 tablespoon sugar

Steps:

  • On a gas range or under a broiler, roast the green, red and poblano peppers until well charred. Let cool. Stem and seed the charred peppers. Coarsely chop and set aside.
  • In a spice grinder or with a mortar and pestle, finely grind the whole guajillo and pasilla chiles and set aside.
  • In a large saucepan, warm the oil over medium heat. Add the onions and cook, covered, 3 to 5 minutes. Add the guajillo and pasilla chiles, cumin, chili powder, oregano, thyme, black pepper, salt and garlic. Stir and cook until the spices become fragrant and are fully coated in oil, 3 to 5 minutes.
  • Add the tomatoes, green chiles and sugar. Stir and continue to cook until the sauce starts to simmer. Reduce the heat to medium-low and continue to cook until the vegetables soften and the flavors come together, 30 to 40 minutes. Taste and add additional salt and pepper as needed.

Khesha Kauzi
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I've used this sauce on pork and it was delicious. The sauce is very versatile and it can be used on a variety of meats.


Jaan Said
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This sauce is also great on beef. I made it for my family last night and they loved it.


MERCY OJONUGWA
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I've tried this sauce on chicken and it was amazing! The sauce is very flavorful and it's a great way to add some spice to your meal.


MOONIKK ADDICTIONS
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This sauce is a great way to add some spice to your meal. It's also a great way to use up leftover vegetables.


Saju Baju
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I've used this sauce on pork and it was delicious. The sauce is very versatile and it can be used on a variety of meats.


Rashid Siddiqui
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This sauce is also great on beef. I made it for my family last night and they loved it.


Nawaraj Bhandari
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I've tried this sauce on chicken and it was amazing! The sauce is very flavorful and it's a great way to add some spice to your meal.


Sandra Armentrout
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This sauce is a great way to add some spice to your meal. It's also a great way to use up leftover vegetables.


Orvi Orvi
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I've used this sauce on pork and it was delicious. The sauce is very versatile and it can be used on a variety of meats.


Phila Ntlali
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This sauce is also great on beef. I made it for my family last night and they loved it.


King Pin
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I've tried this sauce on chicken and it was amazing! The sauce is very flavorful and it's a great way to add some spice to your meal.


Hee heee
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This sauce is a great way to add flavor to your meals. It's also a great way to use up leftover vegetables.


Akeliba Henry
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I made this sauce last night and it was delicious! My family loved it. The sauce is very easy to make and it's a great way to use up leftover vegetables.


Kinton Williams
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This sauce is amazing! It's so flavorful and versatile. I've used it on chicken, beef, and pork, and it's always a hit. Thanks for sharing this recipe!


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