RANCH POTATOES
These are like steak fries taken to the next level. Contrary to their name they don't have any ranch dressing in them.
Provided by Marney
Categories Potato
Time 50m
Yield 8-12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees farenheit.
- Cut potatoes into 8 wedges.
- Combine butter, cheese, salt, garlic powder, paprika and cayenne pepper in a large bowl.
- Add the potatoes and toss to coat.
- Bake on an ungreased cookie sheet for 40-50 minutes.
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Rem_yuzuki
[email protected]I love how versatile this recipe is. You can use any kind of potatoes you like and add different seasonings to create your own unique dish.
Shaun Beavis
[email protected]These potatoes are a great way to add some extra flavor to your meals. I like to serve them with grilled chicken or fish.
ELITE NARUTO Gamer
[email protected]I made these potatoes for my kids and they loved them! They're the perfect side dish for any meal.
Sarina Bartholomew
[email protected]These potatoes are so good! I can't believe how easy they are to make. I'll definitely be making them again.
Monica Weick
[email protected]I've made this recipe a few times and it's always a winner. I like to add some chopped bacon and cheese to the potatoes for extra flavor.
Diamond Owen
[email protected]These potatoes are a great way to use up leftover mashed potatoes. I just add some ranch seasoning and bake them until they're crispy.
MdFardin Ahmad
[email protected]I'm not a huge fan of ranch dressing, but these potatoes were surprisingly good. The flavor is subtle and not overpowering.
sohanur rahman
[email protected]These potatoes are so easy to make and they're always a hit with my family. I love that I can use any kind of potatoes I have on hand.
Narayan Bhattarai
[email protected]I made these potatoes for a party and they were a huge success. Everyone loved them!
Buyani Mkhize
[email protected]I followed the recipe exactly and my potatoes turned out perfectly. They were golden brown and crispy all over. I served them with sour cream and chives, and they were delicious.
Romel Momolu
[email protected]These potatoes are so addictive! I can't stop snacking on them. They're the perfect combination of savory and cheesy.
Aisha Musarurwa
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The potatoes are crispy on the outside and fluffy on the inside, and the ranch seasoning is the perfect flavor.
Hana&Twana
[email protected]These ranch potatoes were a hit at my last potluck! They're so easy to make and always disappear quickly.