Provided by Reneeb
Number Of Ingredients 15
Steps:
- Mix together in shaker jar, oil, dressing mix, dill weed, garlic powder. shake well Mix together all the rest of ingredients. Add to a large roaster. Pour dressing mix slowly over crackers, stirring as you do. Cook at 200 for 1 hou,r stirring ever 15 minutes to blend seasoning in.
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Hannan Shahwani
[email protected]This recipe is a waste of time. The nuts are not worth the effort.
Wandega Nicholas
[email protected]I'm not sure what I did wrong, but my nuts turned out really bland.
Muhammad Marjan Ahmed
[email protected]I followed the recipe exactly, but my nuts didn't turn out crispy. I think I overcooked them.
Derrick S Sheild
[email protected]These nuts are a little too salty for my taste. I'll use less salt next time.
Prakash Nepali
[email protected]I'm allergic to nuts, but I can still enjoy these ranch nuts. I just substitute sunflower seeds.
Ama Ahmed
[email protected]I've made this recipe several times and it always turns out perfect. It's a keeper!
Blanca Salazar
[email protected]These nuts are the perfect snack for on the go. I always keep a bag of them in my car.
IMRAN Imranrana
[email protected]I added some cayenne pepper to the recipe for a little bit of heat. It was delicious!
Abhi Yadav
[email protected]I used a variety of nuts in this recipe, including almonds, pecans, and walnuts. They all turned out great.
Rana Shahbazrajpoot
[email protected]These nuts are so easy to make. I love that I can just throw them in the oven and forget about them.
namagembe flavia
[email protected]I'm not a huge fan of ranch dressing, but these nuts are amazing. The flavors are so well-balanced.
md Mahi
[email protected]I made these nuts for a party and they were a huge hit! Everyone loved them.
kgomotso malefane
[email protected]These ranch nuts are so addictive! I couldn't stop snacking on them. They're the perfect combination of salty, savory, and sweet.