RANCH HAM AND PASTA SALAD
Try a new twist on an easy dinner salad. It's easy to customize with what you have on hand.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 1h45m
Yield 6
Number Of Ingredients 9
Steps:
- Place potatoes in 4-quart Dutch oven; add enough water just to cover potatoes. Cover and heat to boiling; boil 4 minutes. Remove potatoes from water with slotted spoon.
- Add pasta to boiling water in Dutch oven; cook and drain as directed on package, adding broccoli for last 2 minutes of cooking. Cool potatoes, pasta and broccoli slightly. Refrigerate about 1 hour or until completely chilled.
- Mix potatoes, pasta, broccoli, ham, bell peppers and onions in large glass or plastic bowl. Mix mayonnaise, ranch dressing and pepper; gently stir into potato mixture. Serve immediately, or cover and refrigerate up to 2 hours before serving.
Nutrition Facts : Calories 385, Carbohydrate 36 g, Cholesterol 350 mg, Fat 2, Fiber 3 g, Protein 16 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 880 mg
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Selorm Gbedemah
[email protected]Thank you for sharing this amazing recipe!
M shakir shakir
[email protected]I can't wait to make this salad again.
Mary Bella
[email protected]This is the perfect recipe for a summer party.
Muronda Sulaiti
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Md Monir
[email protected]This salad is a must-try for any pasta salad lover.
Elizabeth “MADAM” Oboh
[email protected]I would give this recipe 10 stars if I could. It's that good.
Furaha Mwaka
[email protected]5 stars! This salad is delicious and easy to make.
Fafali Fiati Obedru
[email protected]This is the best pasta salad I've ever had. I will definitely be making it again.
Nontombi Myataza
[email protected]I made this salad for my family and they all loved it. Even my picky kids ate it all up.
Mayra Pacheco
[email protected]This salad is perfect for a summer picnic or potluck. It's also a great way to get your kids to eat their veggies.
ZAIN ALI BAJWA
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Parvez FF
[email protected]This salad is a great way to use up leftover ham. It's also a great make-ahead dish for busy weeknights.
Zaker Khan
[email protected]I followed the recipe exactly and it turned out great. The only thing I would change is adding a little more salt and pepper to taste.
Camille Tilmot
[email protected]This is my new favorite pasta salad recipe. It's so easy to make and always a crowd-pleaser.
Aasikkumar Mahato
[email protected]I'm not usually a fan of ham, but this salad changed my mind. The dressing is amazing and the pasta is cooked perfectly.
Joshua Kirk
[email protected]This recipe was a hit at my last potluck! Everyone loved the creamy ranch dressing and the tender ham and pasta.