I never thought I would be tempted by a "quick fix" clam chowder recipe, but Hidden Valleys Ranch Dressing version is headed for my Zaar cookbook!
Provided by Lorac
Categories Chowders
Time 35m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In 3-quart saucepan, cook onion in butter over medium heat until onion is soft but not browned.
- Add mushrooms and Worcestershire sauceand cook until mushrooms are soft and pan juices have almost evaporated.
- n medium bowl, whisk together half-and-half, potato soup, wine and salad dressing mix until smooth.
- Drain clam liquid into dressing mixture; stir into mushrooms in pan.
- Cook, uncovered, until soup is heated through but not boiling.
- Add clams to soup; cook until heated through.
- Garnish each serving with parsley.
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Sophie James
[email protected]This chowder was delicious! I loved the unique flavor of the ranch dressing. I will definitely be making this again.
Nsnizam Swati
[email protected]This chowder was a bit too rich for my taste, but it was still good. I think I'll try making it with less cream next time.
Bahamasqueen 76
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it several times now, and it's always a hit with my family and friends.
Shelley Walker
[email protected]This chowder was easy to make and tasted amazing! The clams were tender and the broth was creamy and flavorful. I added a little bit of extra salt and pepper to taste, but otherwise followed the recipe exactly. I will definitely be making this again.
Mohamad Alngar
[email protected]I'm not a big fan of clam chowder, but I thought I'd give this recipe a try. I was pleasantly surprised! The chowder was creamy and flavorful, and the clams were cooked perfectly. I'll definitely be making this again.
Ose Oscar
[email protected]This chowder was delicious! I loved the creamy broth and the tender clams. I will definitely be making this again.
Leslie Hernandez
[email protected]This chowder was a bit bland for my taste. I think I'll try adding some more spices next time.
jedd adolphsen
[email protected]This chowder was just okay. It wasn't bad, but it wasn't anything special either.
idrees Baloch
[email protected]This chowder was easy to make and tasted great. I would definitely recommend it.
prabin rai
[email protected]This chowder was delicious! I loved the unique flavor of the ranch dressing. I will definitely be making this again.
MdMehedi Hasan
[email protected]This chowder was a bit too rich for my taste, but it was still good. I think I'll try making it with less cream next time.
Steven Frick
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it several times now, and it's always a hit with my family and friends.
Mokarrom Sobuj
[email protected]This chowder was easy to make and tasted amazing. The clams were tender and the broth was creamy and flavorful. I added a little extra salt and pepper to taste, but otherwise followed the recipe exactly.
Nanette Steber
[email protected]I'm not a huge fan of clam chowder, but this recipe changed my mind. The ranch dressing adds a unique and delicious flavor that I really enjoyed. I'll definitely be making this again.
abdulrehman Shafiq
[email protected]This chowder is the perfect comfort food! It was so creamy and flavorful, and the clams were cooked perfectly. I followed the recipe exactly, and it turned out great. I will definitely be making this again.