RANCH CHICKEN SLIDERS
When my grandson was younger, we always joked that nothing could make ranch chicken taste better. Then one day Avery's eyes lit up and he suggested we fry it! Our fried chicken burger was born. You won't believe how good these little sliders are. -Tamara Hire, Decatur, Illinois
Provided by Taste of Home
Categories Lunch
Time 2h55m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- Place chicken in a 3- or 4-qt. slow cooker. Sprinkle with dressing mix; top with cream cheese. Cook, covered, on low until a thermometer inserted in chicken reads 165°, 2-1/2 to 3-1/2 hours (mixture may appear curdled). Meanwhile, place pretzels, chips and Parmesan in a food processor; pulse until combined. Reserve 1 cup for sliders. Transfer remaining to a shallow bowl., Remove chicken from slow cooker; shred with 2 forks. Return chicken to slow cooker; stir to combine. Add reserved 1 cup pretzel mixture; cool completely. Refrigerate at least 30 minutes., In a shallow bowl, whisk eggs and milk. Combine flour, garlic salt, pepper and paprika in another shallow bowl., Shape chicken mixture into twelve 1/2-in.-thick patties. Dip patties in flour mixture to coat both sides; shake off excess. Dip in egg mixture, then in remaining pretzel mixture, patting to help coating adhere., In a cast-iron or other heavy skillet, heat 1/4 in. of oil to 375°. Fry sliders, a few at a time, until golden brown, 3-4 minutes on each side. Drain on paper towels. Serve on buns with toppings as desired.
Nutrition Facts : Calories 705 calories, Fat 40g fat (12g saturated fat), Cholesterol 138mg cholesterol, Sodium 1299mg sodium, Carbohydrate 59g carbohydrate (5g sugars, Fiber 2g fiber), Protein 29g protein.
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Maxwell Michael
[email protected]I'm not a big fan of ranch dressing, but I still liked these sliders. The chicken was cooked perfectly and the bacon added a nice smoky flavor.
Casey
[email protected]These sliders are a great way to get your kids to eat chicken. My kids love them!
philiip latim
[email protected]I love that these sliders can be made ahead of time. It makes them perfect for parties or busy weeknights.
Zeeshsn hussain
[email protected]These sliders are a great way to use up leftover chicken. They are also a great option for a quick and easy meal.
Chris Otieno
[email protected]I've made these sliders several times and they are always a crowd-pleaser. The chicken is always juicy and flavorful, and the ranch dressing is the perfect complement.
Farooque Channa Official
[email protected]These sliders were a hit at my party! Everyone loved them. They are so easy to make and taste amazing.
Liton Shefali
[email protected]Love these sliders! They are perfect for a quick and easy meal. The chicken is always cooked perfectly and the ranch dressing is delicious.
Roshan Thapa
[email protected]These sliders were easy to make and tasted great! The chicken was juicy and the ranch dressing was creamy and tangy. I would definitely make these again.
Kawsar Vai Official
[email protected]I'm not a big fan of ranch dressing, but these sliders were still really good. The chicken was cooked perfectly and the bacon added a nice smoky flavor. I would definitely make these again, but I would use a different dressing.
Mr Naeem
[email protected]These sliders are amazing! The chicken is so juicy and flavorful, and the ranch dressing is the perfect complement. I love that the recipe is so easy to follow. I will definitely be making these again and again!
Vennesa Aluwani
[email protected]I made these sliders for a party and they were a hit! Everyone loved them. The chicken was cooked perfectly and the ranch dressing was delicious. I will definitely be making these again.
Mekdes Worku
[email protected]These sliders were delicious! The chicken was juicy and flavorful, and the ranch dressing was creamy and tangy. I loved that the recipe was so easy to follow. I will definitely be making these again!
Shan Ashraf
[email protected]I tried this recipe last night and it was a huge success! My family loved the sliders. They were so easy to make and tasted amazing. The chicken was cooked perfectly and the ranch dressing was the perfect complement. I will definitely be making these
Dilan sanavirathna
[email protected]These sliders are the perfect party food! They are easy to make and always a hit with my guests. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve. The chicken is juicy and flavorful, and the ranch dressi