RANCH BREAD
This bread has become a favorite in my house. I get more requests for it than I do for garlic bread. And there are never any leftovers of this when I make it.
Provided by Lorealle
Categories Breads
Time 18m
Yield 1 loaf
Number Of Ingredients 4
Steps:
- Slice bread almost whole way through being careful to still leave it connected at bottom of loaf.
- Put bread on a sheet of aluminun foil large enough to fold up around the loaf.
- Melt butter, add the remaining ingredients to the melted butter and mix.
- Spread this mix in the slices in the bread.
- I use a tablespoon and put one spoonful between each slice.
- There will be a little of the butter mix left, I usually pour this over the top of the bread.
- Wrap aluminun foil up around sides of loaf, leaving the top exposed.
- Cook for 10 minute on 350, this is just long enough to make the top and bottom crispy and warm the bread up.
- Enjoy!
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Rafiya Yussif
[email protected]This bread is so moist and fluffy. It's the perfect bread for a sandwich.
William Moreno
[email protected]I love that this bread is made with whole wheat flour. It's a healthier option than traditional white bread.
Zak Fowler
[email protected]This bread is so versatile. I've used it for sandwiches, appetizers, and even dessert.
Oscar Delcid
[email protected]I've made this bread several times now and it always turns out perfect.
Rachkara Denis
[email protected]This bread is perfect for parties. It's always a hit with my guests.
Sherque Furniture
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Rajkumar Tharu
[email protected]This bread is so easy to make, I can't believe I've never made it before.
Krishnee Perumal
[email protected]I love the cheesy flavor of this bread. It's so addictive.
Joe Ross Swartz
[email protected]This bread is so delicious, I could eat it every day.
Chuks Sam
[email protected]I've never made bread before but this recipe was so easy to follow. I'm so proud of how it turned out.
sadiya Jewooth
[email protected]This bread is so moist and fluffy. It's the perfect bread for a sandwich.
Nasim Abbas
[email protected]I love that this bread is made with whole wheat flour. It's a healthier option than traditional white bread.
Mr. Meteor
[email protected]This bread is so versatile. I've used it for sandwiches, appetizers, and even dessert.
Petra Owusu Dufie
[email protected]I've made this bread several times now and it always turns out perfect.
Maryam Jaan
[email protected]This bread is perfect for parties. It's always a hit with my guests.
George Wattson
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Siddique Babur
[email protected]This bread is so easy to make. I was able to whip it up in no time.
Rana Abuzar
[email protected]I love the flavor of this bread. It's so savory and cheesy.
md bpbillal1
[email protected]This bread is so delicious! It's perfect for a quick and easy snack or side dish.