RAMP POTATOES
In the springtime, I always look forward to making ramp potatoes. If you've never had a ramp, you are missing out! A member of the leek family, they have a taste like garlic, onion, and a little something special!
Provided by cookin'mama08
Categories Side Dish Vegetables
Time 45m
Yield 4
Number Of Ingredients 5
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until beginning to soften, about 10 minutes; drain.
- Heat bacon drippings in a large skillet over medium-high heat; cook and stir potatoes in the hot drippings until golden brown, about 15 minutes. Stir ramps and bacon with the potatoes; season with salt and black pepper. Continue cooking until the ramps are soft, about 5 minutes.
Nutrition Facts : Calories 504.7 calories, Carbohydrate 102.6 g, Cholesterol 12.7 mg, Fat 5.6 g, Fiber 9.9 g, Protein 14 g, SaturatedFat 1.7 g, Sodium 308.9 mg, Sugar 8.8 g
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Moe Davis
[email protected]Overall, I thought this was a good recipe. The potatoes were crispy and the ramps added a nice flavor.
Tom Dean
[email protected]I wasn't sure about the combination of ramps and potatoes, but I was pleasantly surprised. It's a unique and flavorful dish.
Richard Hines
[email protected]I found the recipe to be a bit too complicated. I ended up simplifying it and it still turned out great.
Raaj Sanwal
[email protected]The potatoes were a bit too crispy for my taste, but the flavor was still great.
Fahmida Naznin Dighi (Dighi)
[email protected]This was an easy and delicious side dish. I'll definitely be making it again.
sami khan
[email protected]I'm not usually a fan of ramps, but I loved them in this dish. The bitterness was perfectly balanced by the potatoes.
Rony Hasnat
[email protected]The crispy potato crust was my favorite part. So addictive!
Susan Macharia
[email protected]These potatoes were a hit at our dinner party. Everyone raved about them!
Hellen Lefifi
[email protected]The flavor of the ramps really shone through in this dish. A great way to use up spring produce.
Anita Duncan
[email protected]Followed the recipe exactly and the potatoes turned out perfect! Will definitely be making this again.
Emma Mae
[email protected]I was surprised at how well the ramps and potatoes complemented each other. A new favorite side dish!
Timileyin Adedayo
[email protected]These ramp potatoes were an absolute delight! The combination of earthy ramps and crispy potatoes was heavenly.