RAMOS GIN FIZZ

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Ramos Gin Fizz image

Provided by Food Network Kitchen

Time 2h5m

Number Of Ingredients 10

1 cup sugar
1 cup water
4 cups (32 ounces) top shelf gin
1 cup freshly squeezed lemon juice
1 cup freshly squeezed lime juice
4 teaspoons orange blossom water
1 cup light cream (use only a splash for each serving)
4 ounces club soda
Ice cubes for shaking
1/4 slices of lime and/or orange, for garnishing

Steps:

  • 1. Combine sugar and 1 cup water in a small saucepan. Bring to a boil until sugar dissolves. Remove this simple syrup from heat and cool completely. Stir gin, lemon juice, lime juice, simple syrup, and orange blossom water together in a large pitcher. Refrigerate until chilled.
  • 2. Pour 4 ounces of gin mixture, 1 cup of ice, and a splash of light cream into a cocktail shaker. Shake vigorously until frothy, about 30 seconds. Strain into a highball glass. Top with club soda and garnish with citrus slices.

Nakato Nansamba
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I'm not sure what went wrong, but my cocktail turned out really watery. I followed the recipe exactly, so I'm not sure what I did wrong.


In the Light of ISLAM
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This cocktail is way too strong! I would recommend using less gin or adding more of the other ingredients.


Geofrey Mpagi
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I found this recipe to be a bit confusing. The instructions are not very clear, and I had to do some research online to figure out how to make the cocktail properly.


Hezekiah Siyingwa
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This cocktail is a bit too sweet for my taste. I would recommend using less simple syrup or omitting it altogether.


Sitota Eyasu
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I was hesitant to try this recipe because I'm not a big fan of gin. But I'm so glad I did! The other ingredients in the cocktail balance out the gin perfectly, and the result is a drink that I absolutely love.


Ashley Kelly
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This cocktail is perfect for a special occasion. It's elegant, sophisticated, and absolutely delicious.


Funneemunkee Chase
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I love the addition of egg white to this recipe. It gives the cocktail a rich, creamy texture that is simply divine.


Cherly Mejia
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This cocktail is a bit time-consuming to make, but it's worth the effort. The result is a frothy, delicious drink that is sure to impress your guests.


M TanVeeR
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I've tried many Ramos Gin Fizz recipes, but this one is by far the best. The proportions of ingredients are perfect, and the result is a cocktail that is both flavorful and balanced.


Hope Zwaswika
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This Ramos Gin Fizz recipe was a delight to make and even better to drink! The combination of gin, lemon, lime, and cream made for a smooth and refreshing cocktail that was perfect for a summer evening.


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