When you awake in the morning after a few too many you may very well need to have a Ramos Fizz to get you back on your feet. Henrico C. Ramos created the Ramos Fizz in 1888 at the Imperial Cabinet Saloon in New Orleans, Louisiana. This wonderful pick me up combines all the ingredients to get you up and running again. A little hair of the dog in the form of the gin, protein from the egg white, and cream to coat the stomach.
Provided by MGM
Categories Drinks Recipes Cocktail Recipes Gin Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 10
Steps:
- Stick blend all ingredients until well mixed. Pour into an ice filled, 16 ounce glass. Garnish with fresh nutmeg.
Nutrition Facts : Calories 353.5 calories, Carbohydrate 33.6 g, Cholesterol 22.3 mg, Fat 7.1 g, Fiber 0.1 g, Protein 2 g, SaturatedFat 4.3 g, Sodium 27.7 mg, Sugar 20.6 g
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hopper
[email protected]This was my first time making a Ramos Fizz, and it turned out great! I was surprised at how easy it was to make, and the flavor was amazing.
Md Peyash Hossain
[email protected]I've been making this Ramos Fizz for years, and it's always a hit with my friends and family. It's a delicious and refreshing drink that's perfect for any occasion.
Khuma Khadka123
[email protected]This Ramos Fizz is the perfect drink to serve at a party. It's delicious, refreshing, and it's sure to impress your guests.
Abdullah tairq
[email protected]I love the frothy texture of this Ramos Fizz. It's like drinking a cloud! The flavor is also amazing, with a perfect balance of sweet and tart.
Tega Bambe
[email protected]This Ramos Fizz is a great way to use up leftover egg whites. It's a delicious and easy-to-make drink that's perfect for any occasion.
Andrew Dotson
[email protected]I've tried many Ramos Fizz recipes, but this one is by far the best. It's the perfect balance of sweet and tart, and the texture is amazing.
Joy Blessing
[email protected]This Ramos Fizz is the perfect drink to enjoy on a hot day. It's refreshing and flavorful, and it's sure to cool you down.
Sandadi Dissanayake
[email protected]I love the combination of flavors in this Ramos Fizz. The orange blossom water and vanilla give it a unique and delicious taste.
Levert Le Roux
[email protected]This was my first time making a Ramos Fizz, and it turned out great! I was surprised at how easy it was to make, and the flavor was amazing.
Abdul Jamall Baakoomi
[email protected]I've been making this Ramos Fizz for years, and it's always a hit with my friends and family. It's a delicious and refreshing drink that's perfect for any occasion.
Jodie Tijerina
[email protected]This Ramos Fizz is the perfect drink to serve at a party. It's delicious, refreshing, and it's sure to impress your guests.
Maher El Gamil
[email protected]I love the frothy texture of this Ramos Fizz. It's like drinking a cloud! The flavor is also amazing, with a perfect balance of sweet and tart.
Md Morsalin
[email protected]This Ramos Fizz is a great way to use up leftover egg whites. It's a delicious and easy-to-make drink that's perfect for any occasion.
Ebunoluwa lilian Chibuike
[email protected]I've tried many Ramos Fizz recipes, but this one is by far the best. It's the perfect balance of sweet and tart, and the texture is amazing.
intkhab hassan
[email protected]This Ramos Fizz is the perfect drink to enjoy on a hot day. It's refreshing and flavorful, and it's sure to cool you down.
Nelson Phale
[email protected]I love the combination of flavors in this Ramos Fizz. The orange blossom water and vanilla give it a unique and delicious taste.
lucas baraka
[email protected]This was my first time making a Ramos Fizz, and it turned out great! I was surprised at how easy it was to make, and the flavor was amazing.
Elisha Ingalls
[email protected]I've been making this Ramos Fizz for years, and it's always a hit with my friends and family. It's a delicious and refreshing drink that's perfect for any occasion.
Denise Gill
[email protected]This Ramos Fizz is the perfect balance of sweet and tart, and the frothy texture is like nothing I've ever had before.