Store-bought noodles are the base for this quick, filling snack.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Number Of Ingredients 6
Steps:
- Boil noodles with flavor pack and drain off most liquid. Toss with soy sauce, peanut butter, and Sriracha. Garnish with scallion. Eat immediately.
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Peter Raven
[email protected]I'm always looking for new ways to make ramen noodles, and this recipe is a great option. It's so flavorful and satisfying.
AKRAM! KAHAN COM
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
Maryam Anwar
[email protected]I love that this recipe is so versatile. I've made it with different types of noodles, vegetables, and sauces. It's always a hit with my family and friends.
Asif Bubli
[email protected]This recipe is a great way to use up leftover chicken or beef. I usually add some shredded chicken or beef to the ramen, and it's a great way to make a quick and easy meal.
Mera cute
[email protected]I'm a big fan of ramen noodles, and this recipe is one of my favorites. The added vegetables and sauce make it a much more flavorful and satisfying meal.
Regina Luke
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the ramen noodles, and they don't even notice the vegetables.
TEAMDANFE OFFICIAL
[email protected]I'm always looking for new ways to make ramen noodles, and this recipe is a great option. It's so flavorful and satisfying.
Mohammed Kameel
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
Md romjan Alii
[email protected]I love that this recipe is so versatile. I've made it with different types of noodles, vegetables, and sauces. It's always a hit with my family and friends.
Furkan Furkan
[email protected]This recipe is a great way to use up leftover chicken or beef. I usually add some shredded chicken or beef to the ramen, and it's a great way to make a quick and easy meal.
Okoro Joy
[email protected]I'm a big fan of ramen noodles, and this recipe is one of my favorites. The added vegetables and sauce make it a much more flavorful and satisfying meal. I highly recommend it!
María Guadalupe Carrasco Saucedo
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the ramen noodles, and they don't even notice the vegetables. I've also made this recipe with whole wheat noodles, and it's just as good.
juanica overbeeke
[email protected]I'm always looking for ways to make my ramen noodles more interesting. This recipe is a great way to do that. The added vegetables and sauce make it a much more satisfying meal.
MUGHAL EMPIRE THAMEL
[email protected]This recipe is so easy to make and it's so delicious. I love that I can use whatever vegetables I have on hand. I've made it with broccoli, carrots, snap peas, and even spinach. It's always a hit.
Japhey Kixh
[email protected]I made this ramen noodle upgrade for my family and they loved it. The kids especially loved the vegetables, which is a win in my book. I will definitely be making this again soon.
Rafay Ahmad
[email protected]This recipe is a great way to use up leftover vegetables. I added some broccoli, carrots, and snap peas to the ramen, and it turned out great. The vegetables add a lot of flavor and texture to the dish.
Fuaad Oro
[email protected]I was skeptical at first, but this ramen noodle upgrade really surprised me. The combination of flavors is amazing, and the vegetables add a nice crunch. I'll definitely be making this again!
margaret wairimu
[email protected]I followed the recipe exactly and the ramen turned out perfectly. The broth was rich and flavorful, and the noodles were cooked to perfection. I will definitely be making this again!
Ashish Kumar
[email protected]This ramen noodle upgrade is a game-changer! The added vegetables and flavorful sauce make it a complete meal that's both delicious and nutritious. I highly recommend it!