RAMEN NOODLE FRITTATA
Ramen noodles are baked into a frittata and topped with shredded cheese. My kids love this frittata for lunch! It's so easy to make!
Provided by Judy M
Categories 100+ Breakfast and Brunch Recipes Eggs Frittata Recipes
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Place noodles in a saucepan filled with boiling water, reserving the seasoning packet. Cook until tender, and drain. In a medium bowl, whisk together the eggs and seasoning packets from the noodles. Mix in noodles.
- Melt butter in a large skillet over medium heat. Add the noodle mixture, and cook over medium-low heat until firm, 5 to 7 minutes. Cut into fourths, and turn over to brown the other side for 1 to 2 minutes. Sprinkle cheese over the top, and serve.
Nutrition Facts : Calories 338.7 calories, Carbohydrate 28.8 g, Cholesterol 302.5 mg, Fat 15.7 g, Fiber 1.2 g, Protein 20.3 g, SaturatedFat 7.3 g, Sodium 680.7 mg, Sugar 2.2 g
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David Althaus
[email protected]I was pleasantly surprised by how much I enjoyed this frittata. It's definitely a recipe I'll be making again.
Ksenia
[email protected]This is a great recipe for a quick and easy meal. I especially love that it's a one-pan dish.
Nasirbd 542net
[email protected]This frittata is a great way to use up leftover ramen noodles. It's also a great option for a quick and easy meal.
Musaiyab Sardar
[email protected]This frittata is a great way to use up leftover ramen noodles. It's also a great option for a quick and easy meal.
Jacob Rivera
[email protected]I'm always looking for new ways to use ramen noodles, and this frittata is a great option. It's easy to make and it's delicious.
Ged Hogan
[email protected]Delicious and easy to make!
Gul Sher
[email protected]This frittata is a great way to use up leftover ramen noodles. It's also a great option for a quick and easy meal.
Elijah Tichborne
[email protected]I was pleasantly surprised by how much I enjoyed this frittata. It's definitely a recipe I'll be making again.
James Laufer
[email protected]This is a great recipe for a quick and easy meal. I especially love that it's a one-pan dish.
Mohaamad Hridoy
[email protected]This frittata is a great way to use up leftover ramen noodles. It's also a great option for a quick and easy meal.
Sultan Pathan
[email protected]This frittata is a great way to use up leftover ramen noodles. It's also a great option for a quick and easy meal.
Shini Gami
[email protected]I'm always looking for new ways to use ramen noodles, and this frittata is a great option. It's easy to make and it's delicious.
WILD GAMER
[email protected]Delicious and easy to make!
bilaal khuzwayo
[email protected]This frittata is a great way to use up leftover ramen noodles. It's also a great option for a quick and easy meal.
aless lares
[email protected]I was pleasantly surprised by how much I enjoyed this frittata. It's definitely a recipe I'll be making again.
Sanet George
[email protected]This is a great recipe for a quick and easy meal. I especially love that it's a one-pan dish.
abubakar alhassan
[email protected]I've made this frittata several times now and it's always a success. It's a great way to use up leftover ramen noodles.
Merlin Dube
[email protected]This ramen noodle frittata was a hit with my family! The combination of flavors and textures was perfect.