Carbonara is known as a quick-to-fix meal, but get dinner done even sooner by using ramen instead of traditional pasta. Top with additional Parmesan if desired.
Provided by Juliana Hale
Categories Meat and Poultry Recipes Pork
Time 20m
Yield 2
Number Of Ingredients 9
Steps:
- Cook bacon in a large skillet over medium heat until crisp, about 5 minutes. Transfer to paper towels to drain. Add onion to bacon drippings in skillet; cook until tender, 3 to 5 minutes.
- Meanwhile, cook ramen in a saucepan according to package directions, adding peas the last minute of cooking. Reserve 1/2 cup cooking water; drain.
- Whisk together egg, Parmesan, onion and drippings, salt, and red pepper in a bowl. Add hot ramen and cooked bacon. Toss to coat, adding enough reserved cooking water to make a creamy consistency. Top servings with parsley.
Nutrition Facts : Calories 284.2 calories, Carbohydrate 19.6 g, Cholesterol 120.6 mg, Fat 14.9 g, Fiber 3.8 g, Protein 18.7 g, SaturatedFat 6.2 g, Sodium 1145.2 mg, Sugar 4.4 g
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Wande
[email protected]I love this recipe! It's so easy to make and it's always delicious.
muhaib khan
[email protected]This is a delicious and easy recipe. I've made it several times now and it's always a hit.
Shafialbaloshi Baloch
[email protected]I made this for my family and they loved it! It's a great way to use up leftover ramen noodles.
Rhenny Phasha
[email protected]This dish is so flavorful and addictive. I can't stop eating it!
Suleman
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can use up leftover ramen noodles.
Sk Naim
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. It was very tasty and easy to make. I will definitely be making this again.
Malik Hussain
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. Thanks for sharing!
Amiraclle Mitchell
[email protected]I made this last night and it was a hit! My family loved it.
Hilma Henry
[email protected]This was a great recipe! The instructions were clear and easy to follow, and the dish turned out perfectly. I will definitely be making this again.
Umar Akram
[email protected]I love this recipe! It's so quick and easy to make, and it's always delicious.
Saraih Cantarero
[email protected]This is one of my favorite recipes! It's so easy to make and always a hit with my family and friends.
Stevell Neal
[email protected]This dish was easy to make and very tasty. I used linguine noodles instead of ramen noodles, and it turned out great. I will definitely make this again.
lexie stewart
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The flavors of the bacon, eggs, and cheese go perfectly with the ramen noodles. I will definitely be making this again.
Mikey Kinney
[email protected]This ramen carbonara is a delicious and easy fusion dish that is sure to please everyone. The combination of bacon, eggs, and cheese is always a winner, and the addition of ramen noodles gives it a fun and unique twist. 5 stars!