RALF'S PRETTY GOOD PISTACHIO BAKED FISH
Make and share this Ralf's Pretty Good Pistachio Baked Fish recipe from Food.com.
Provided by Felix4067
Categories < 30 Mins
Time 20m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Cut fish into serving-size pieces and check for bones.
- Combine bread crumbs, 1/4 cup pistachios, cheese, parsley, and mustard in shallow dish.
- Dip fish in milk and roll in crumb mixture; place in shallow greased baking dish.
- Drizzle with butter; sprinkle with remaining pistachios.
- Bake at 450°F allowing 10 minutes per inch of thickness measured at its thickest part or until fish flakes when tested with fork.
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FR Fozlu FF
[email protected]This recipe was a bit time-consuming, but it was worth it! The fish was so moist and flavorful, and the pistachio crust was the perfect finishing touch. I will definitely be making this again.
Kanu David momoh
[email protected]I made this recipe for a dinner party and it was a huge success! The fish was cooked to perfection and the pistachio crust was a unique and delicious touch. I will definitely be making this again.
Roberto Santoni
[email protected]This recipe was easy to follow and the fish turned out great! The pistachio crust was a nice touch and added a lot of flavor. I would definitely recommend this recipe to others.
Amy Blackburn
[email protected]I've made this recipe several times now and it's always a hit! The fish is always cooked perfectly and the pistachio crust is so flavorful. I highly recommend this recipe.
Abdullahi Mohamed
[email protected]This was my first time making this recipe and it turned out great! The fish was cooked perfectly and the pistachio crust was delicious. I will definitely be making this again.
Nkoana Matebello
[email protected]I made this recipe for a dinner party and it was a huge success! The fish was cooked to perfection and the pistachio crust was a unique and delicious touch. I will definitely be making this again.
MaXceR
[email protected]This recipe was a bit time-consuming, but it was worth it! The fish was so moist and flavorful, and the pistachio crust was the perfect finishing touch. I will definitely be making this again.
Bajugma Emmanuel
[email protected]I've made this recipe several times now and it's always a hit! The fish is always cooked perfectly and the pistachio crust is so flavorful. I highly recommend this recipe.
Lattavia Barrett
[email protected]This recipe was easy to follow and the fish turned out great! The pistachio crust was a nice touch and added a lot of flavor. I would definitely recommend this recipe to others.
kitten master
[email protected]I made this recipe for a dinner party and it was a huge success! The fish was cooked to perfection and the pistachio crust was a unique and delicious touch. I will definitely be making this again.
Kenny Ngei
[email protected]This recipe was a bit time-consuming, but it was worth it! The fish was so moist and flavorful, and the pistachio crust was the perfect finishing touch. I will definitely be making this again.
Isa Ismail
[email protected]I've made this recipe several times now and it's always a hit! The fish is always cooked perfectly and the pistachio crust is so flavorful. I highly recommend this recipe.
Jennifer Fuller
[email protected]This recipe was easy to follow and the fish turned out great! The pistachio crust was a nice touch and added a lot of flavor. I would definitely recommend this recipe to others.
Love lyee Do now
[email protected]I made this recipe for my family and they loved it! The fish was moist and flavorful, and the pistachio crust added a nice crunch. I will definitely be making this again.
Stephen Khalipha
[email protected]This recipe was absolutely delicious! The pistachio crust was so flavorful and the fish was cooked perfectly. I will definitely be making this again.