"These cookies are not only delicious but healthier for you as opposed to regular chocolate chips because the Chocolate Covered Raisins have 30% less fat and they are a natural source of fruit antioxidants. Also, eating shredded coconut has a number of health benefits since it's high in healthy saturated fat and rich in fiber,...
Provided by Shannon Kramer
Categories Chocolate
Time 25m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350 Combine flour, baking soda and salt in a small bowl.
- 2. Beat butter, sugars and vanilla extract using a mixer until creamy.
- 3. Add eggs to the butter mixture, one at a time, beating well after each addition.
- 4. Gradually beat in flour mixture.
- 5. Fold in chocolate covered raisins, nuts and shredded coconut.
- 6. Drop by rounded spoon onto ungreased baking sheets.
- 7. Bake for 8-10 minutes or until golden brown.
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Mary Pacheco
[email protected]These cookies are the best! I've made them several times and they're always a hit.
Mustafa Skafi
[email protected]I'm going to make these cookies for my kids. I know they'll love them.
Raja Arshad
[email protected]I can't wait to try these cookies! They look so delicious.
Lisa Walters
[email protected]These cookies sound like the perfect snack to enjoy with a cup of coffee.
LegacyMeme
[email protected]I'm definitely going to make these cookies for my next party.
Emerald Green
[email protected]I'm not a big fan of raisins, but I'm willing to give these cookies a try.
Abdul Wahab Khan
[email protected]These cookies look amazing! I can't wait to try them.
Ioulia Xronopoulou
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly. I'm not sure what went wrong.
wd Snipey
[email protected]These cookies are delicious, but they're a little too sweet for my taste. I'll probably reduce the amount of sugar next time I make them.
Stephanie Tulia
[email protected]I've made these cookies several times and they always come out great. They're a favorite in my house.
MH Foysal
[email protected]These cookies are a great way to use up leftover raisins. I always have a bag of raisins in my pantry, so it's nice to have a recipe that I can use them in.
Ehan Haque
[email protected]I'm not a big fan of raisins, but I really enjoyed these cookies. The raisins were soft and chewy, and they didn't overpower the other flavors.
William Ramirez F
[email protected]These cookies are so easy to make and they always turn out perfect. I love that I can use any kind of raisins I want.
Asadullah Bhai
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them.
Raees Ali
[email protected]These cookies were a hit! They were chewy and delicious, and the raisins added a nice sweetness. I'll definitely be making these again.