RAISIN PUFF COOKIES
I tried these cookies at a sewing class and loved them so searched the internet until I found the recipe and added some changes . If you like raisin filled you will love these and a lot less work!
Provided by Linda Wills
Categories Other Snacks
Time 30m
Number Of Ingredients 8
Steps:
- 1. Boil the raisins in water with 1 teaspoon of vanilla added until the water is gone.Cool.
- 2. In mixing bowl, cream crisco with sugar. Add eggs and 1 teaspoon vanilla. Beat. Add flour , baking soda and beat. Mix in raisins.
- 3. Roll into 1 1/2 inch balls. Roll in granulated sugar and place on parchment lined sheet. Bake at 350 degrees until brown.
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Jesse Wood
[email protected]These cookies are amazing! They're so soft and chewy, and the raisins are the perfect addition. I'll definitely be making these again.
Jennifer Kamsi
[email protected]These cookies were a disaster. They were dry and crumbly, and the raisins were hard. I followed the recipe exactly, so I'm not sure what went wrong.
Da DestroyerA
[email protected]I'm not a big fan of raisins, but these cookies were still really good. The cinnamon flavor is really strong, which I liked. They're also really soft and chewy.
MANA MAGETREE 1
[email protected]These cookies are delicious! I love the combination of raisins and cinnamon. They're also really easy to make, which is a bonus.
Muhammad Taj
[email protected]These cookies were a bit too sweet for my taste. I think I would have liked them better if I had used less sugar.
Saibah Ahmed
[email protected]I really enjoyed these cookies. They're soft and chewy, with a nice balance of sweetness and spice. I especially liked the addition of raisins, which gave the cookies a nice chewy texture.
Akhas Islam
[email protected]These cookies were a huge hit at my daughter's birthday party. They're so cute and festive, and they taste amazing. I'll definitely be making them again for her next party.
Best TV
[email protected]Not a fan.
Anwar Zad
[email protected]These are my go-to cookies when I need a quick and easy dessert. They're so simple to make, and they always come out delicious. I like to serve them warm with a scoop of vanilla ice cream.
All Might
[email protected]I love these cookies! I've made them several times now, and they always turn out perfect. They're soft and chewy, with just the right amount of sweetness. I like to add a little extra cinnamon to the dough, and I always use golden raisins instead of
Baji Haleema
[email protected]These cookies were disappointing. They were dry and crumbly, and the raisins were tough. I followed the recipe exactly, so I'm not sure what went wrong.
Asia Afrin
[email protected]Meh.
Tive
[email protected]Not bad at all! I was looking for a quick and easy cookie recipe, and these fit the bill. I had all the ingredients on hand, and the cookies were ready in no time. They're not the most flavorful cookies I've ever had, but they're definitely good enou
ramitonciv
[email protected]These cookies were a hit with my family! They're so easy to make, only calling for 6 ingredients, and they were ready in under 30 minutes. The combination of raisins, cinnamon, and sugar was perfect, and the cookies had a nice chewy texture. I'll def