RAISIN PIE
To top off many meals, Mother baked an amazing array of pies-there was something to satisfy everyone's tastes. Besides my favorite-this Raisin Pie recipe-there was one each of pumpkin, mincemeat, pecan, apple and cherry. We had scrumptious leftovers for days! -Patricia Baxter, Great Bend, Kansas
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 375°. In a saucepan, stir together sugar and flour. Add water and mix well. Stir in raisins, salt and cinnamon; cook and stir over medium heat until bubbly. Cook and stir 1 minute more. Remove from heat and stir in butter. Pour into a pastry-lined 9-inch pie plate. Top with lattice crust, or cover with top crust and cut slits for steam to escape. Bake until crust is golden brown, about 45 minutes.
Nutrition Facts : Calories 467 calories, Fat 16g fat (7g saturated fat), Cholesterol 14mg cholesterol, Sodium 367mg sodium, Carbohydrate 82g carbohydrate (50g sugars, Fiber 2g fiber), Protein 3g protein.
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kaino kakende
[email protected]This pie was a disaster! The crust was soggy and the filling was bland. I followed the recipe exactly, so I'm not sure what went wrong.
Hussnain Jaswal
[email protected]I wasn't sure how this pie would turn out, but I was pleasantly surprised! The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.
Verse Flee
[email protected]This pie was easy to make and turned out delicious! I used a pre-made crust and it still turned out great. The filling was creamy and flavorful. I will definitely be making this pie again.
Rahma Rahma
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this pie again.
Md Naeem Ahmed
[email protected]This pie was a disaster! The crust was soggy and the filling was bland. I followed the recipe exactly, so I'm not sure what went wrong.
M Nasir Faridi
[email protected]I wasn't sure how this pie would turn out, but I was pleasantly surprised! The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.
KOBRA FF
[email protected]This pie was easy to make and turned out delicious! I used a pre-made crust and it still turned out great. The filling was creamy and flavorful. I will definitely be making this pie again.
J Rider Coleman
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this pie again.
Waqas Nooruddin
[email protected]This pie was a disaster! The crust was soggy and the filling was bland. I followed the recipe exactly, so I'm not sure what went wrong.
Keumawat Nikita
[email protected]I wasn't sure how this pie would turn out, but I was pleasantly surprised! The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.
Jasmine Pashley
[email protected]This pie was easy to make and turned out delicious! I used a pre-made crust and it still turned out great. The filling was creamy and flavorful. I will definitely be making this pie again.
Esi Otuba
[email protected]I made this pie for a potluck and it was a hit! Everyone loved it. I used a homemade crust and it was so flaky and buttery. The filling was also perfect. I will definitely be making this pie again.
Eshi Ta
[email protected]This pie was amazing! I used a store bought crust and it still turned out great. I will definitely be making this again.