RAISIN ORANGE BREAD
I've won many blue ribbons over the years with this recipe. No doubt my daughters will pass on the tradition and bake this bread for their own families.
Provided by Taste of Home
Time 1h15m
Yield 2 loaves.
Number Of Ingredients 16
Steps:
- In a bowl, combine 2 cups flour, sugar, orange zest, yeast, salt and ginger. In a saucepan, heat milk, butter and water to 120°-130°. Add to dry ingredients; beat just until moistened. Add eggs; beat on low speed for 30 seconds. Beat on high for 3 minutes. Stir in raisins. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place dough in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1-1/4 hours., Punch dough down. Turn onto a floured surface; knead for 1 minute. Cover and let rest 15 minutes. Divide in half. Roll each portion into a 9x7-in. oval; fold in half lengthwise. Pinch edges to seal. Place in two greased 8x4-in. loaf pans. With a sharp knife, make three 1/4-in.-deep diagonal slashes across top of each loaf. Cover and let rise until doubled, about 45 minutes., Bake at 375° for 45-50 minutes or until golden brown. Cover loosely with foil after 20 minutes to prevent over browning. Remove from pans to wire racks to cool. For glaze, combine the sugar, orange juice and butter until smooth. Stir in walnuts. Spread over loaves.
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sudip chhetri
[email protected]I love this bread! It's so moist and flavorful, and the orange zest really gives it a special flavor. I've made it several times and it's always a hit.
Malik Munir Ahmed
[email protected]This bread is so easy to make and it's always a hit with my family. It's the perfect bread for breakfast, lunch, or a snack.
Kailyn Hildenbrand
[email protected]This bread is delicious! I made it for my family and they loved it. It's a great recipe for a quick and easy breakfast or snack.
Namazzi Aisha
[email protected]This bread is so easy to make and it's always a hit with my family. It's the perfect bread for breakfast, lunch, or a snack.
mohamed eissa
[email protected]I followed the recipe exactly and the bread turned out perfectly. It's so moist and flavorful, and the orange zest gives it a wonderful flavor.
Md Rasel Sir
[email protected]This bread is delicious! I made it for my family and they loved it. It's a great recipe for a quick and easy breakfast or snack.
Tara Sinjali
[email protected]I love this bread! It's so moist and flavorful, and the orange zest really gives it a special flavor. I've made it several times and it's always a hit.
Amin Kasmi
[email protected]This bread is so easy to make and it's always a hit with my family. It's the perfect bread for breakfast, lunch, or a snack.
Uwenor Tega
[email protected]I followed the recipe exactly and the bread turned out perfectly. It's so moist and flavorful, and the orange zest gives it a wonderful flavor.
Jenna Holguin
[email protected]This bread is absolutely delicious! It's so moist and flavorful, and the orange zest really shines through. I will definitely be making this again.
Koky EBrahim
[email protected]I made this bread for my family and they loved it! It's a great recipe for a quick and easy breakfast or snack.
Kimberly Peterson
[email protected]This bread is so moist and flavorful! I love the combination of raisins and orange zest. It's the perfect bread for a quick breakfast or snack.
Lisa Wong
[email protected]I've made this bread several times and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.
Rin Yoshii
[email protected]This bread is so delicious! I love the tangy flavor of the oranges and the sweetness of the raisins. It's the perfect bread for breakfast or brunch.
Mut Bapiny
[email protected]I made this bread for a brunch party and it was a hit! Everyone loved it, and I got so many compliments. It's definitely a keeper recipe.
SA Morne
[email protected]This raisin orange bread turned out amazing! It's so moist and flavorful, with the perfect amount of sweetness. I love the combination of raisins and orange zest, and the bread has a beautiful golden crust. It was easy to make, and I'll definitely be