RAISIN LOAF
This loaf is light in color and comes from New Zealand.
Provided by Carol
Categories Bread Quick Bread Recipes Fruit Bread Recipes
Time 1h25m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5x3 inch loaf pan.
- Place butter, sugar, and 1 egg in large bowl. Beat well. Beat in second egg. Stir in milk and vanilla.
- In another bowl measure in flour, baking powder, and salt. Stir in raisins. Pour all at once into batter. Stir to moisten only. Spoon into greased loaf pan.
- Bake in 350 degree F (175 degree C) oven for 1 hour or until it tests done. Cool 10 minutes. Turn out of pan. Cool on rack. Wrap to store. Allow to ripen a day or two to improve flavor. Serve buttered.
Nutrition Facts : Calories 217.4 calories, Carbohydrate 39.3 g, Cholesterol 32.6 mg, Fat 5.2 g, Fiber 1 g, Protein 4.3 g, SaturatedFat 1.2 g, Sodium 243.8 mg, Sugar 20.8 g
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OAKLAND RAIDER198
[email protected]This raisin loaf is delicious! The perfect balance of sweet and savory. I'll definitely be making it again.
Joshua Adams
[email protected]I've made this raisin loaf several times now and it's always a hit. It's moist, flavorful, and the perfect addition to any breakfast or brunch.
Kishan Yadav
[email protected]This raisin loaf is a winner! It's easy to make, delicious, and the perfect way to start your day.
Himel Ali
[email protected]I love this recipe! It's so easy to make and the results are amazing. The loaf is moist, flavorful, and the perfect way to start your day.
James Dean
[email protected]This raisin loaf is delicious! The perfect balance of sweet and savory. I'll definitely be making it again.
Sk Minarul
[email protected]I've made this raisin loaf several times now and it's always a hit. It's moist, flavorful, and the perfect addition to any breakfast or brunch.
BDSHAKIL KHAN
[email protected]This raisin loaf is a winner! It's easy to make, delicious, and the perfect way to start your day.
Racheal Bellah
[email protected]I'm so glad I found this recipe! It's so easy to make and the results are amazing. The loaf is moist, flavorful, and the perfect addition to any breakfast or brunch.
Tman 15k
[email protected]This raisin loaf is delicious! It's the perfect combination of sweet and savory. I'll definitely be making it again.
Lilian Ombako
[email protected]I love this recipe! The loaf is so moist and flavorful. I've made it several times and it's always a hit with my family and friends.
Eieesmail MdEicesmail
[email protected]This raisin loaf recipe is a keeper! It's so easy to make and the results are delicious. The loaf is moist and flavorful, with just the right amount of sweetness. I've made it several times now and it's always a hit with my family and friends.