RAISIN FILLING FOR HEART POCKETS
Make this delicious filling for our romantic Raisin Heart Pockets.
Provided by Martha Stewart
Categories Food & Cooking
Yield Makes about 1 1/2 cups
Number Of Ingredients 6
Steps:
- Combine the raisins, water, sugar, flour, lemon zest, and cinnamon in a small saucepan over medium heat. Bring to a simmer. Cook, stirring frequently, until most of the liquid is absorbed, 3 to 5 minutes. Transfer to a food processor. Process until smooth. Refrigerate filling until cool and thickened slightly, about 1 hour.
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Orjinal Bisti
[email protected]This filling is a disaster! It was way too sweet and runny. I had to add a bunch of extra flour just to get it to hold its shape. I definitely won't be making this again.
Dinesh Vagoriya
[email protected]Not bad! The filling was easy to make and had a nice flavor. I'll probably try adding some spices next time to give it a little more depth of flavor.
Edward Cortez
[email protected]This raisin filling is absolutely divine! It's the perfect combination of sweet, tangy, and chewy. I've used it in everything from pies to cookies to muffins and it's always a hit. Thank you for sharing this amazing recipe!
Lucy Wanja
[email protected]Meh. I wasn't really impressed with this filling. It was kind of bland and didn't really add anything to my pastries.
Habibi Adanza
[email protected]Pretty good. I used this filling for my muffins and they turned out really moist and flavorful. I'll definitely be making this filling again.
gemianne logan
[email protected]This raisin filling is a game-changer! It's so easy to make and adds so much flavor to my pastries. I've already used it in several different recipes and it's always a hit. Thanks for sharing this amazing recipe!
Moonn Moonn
[email protected]Not bad! I thought the filling was a bit too sweet for my taste, but my kids loved it. I'll probably try reducing the amount of sugar next time.
Dhiraj Karki
[email protected]This filling is amazing! It's so easy to make and tastes like something you'd get from a bakery. I'll definitely be making this again for my next batch of heart pockets.
Maame Adwoa Nkansah-Duam Ameyaw
[email protected]I've tried many raisin fillings before, but this one is by far the best. It's so flavorful and has the perfect texture. I'll definitely be using this recipe again and again.
Malikanees Malik
[email protected]Delicious and easy to make. I used it as a filling for my homemade cookies and they turned out great.
Abeyta M
[email protected]Very tasty! I used this filling for my heart pockets and they were a hit at my party. Will definitely be making this again.
makesha brown
[email protected]This raisin filling is the perfect balance of sweet and tangy. It was so easy to make and really elevated my heart pockets. My family loved them!