RAISIN CASHEW DROPS
At Christmas, I serve these bite-size chocolates in festive paper cups decorated with snowmen or Santas. They're easy to make, and my family loves the combination of salty and sweet.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2-1/2 pounds.
Number Of Ingredients 6
Steps:
- In a heavy saucepan over low heat, melt chocolate chips with milk and corn syrup for 10-12 minutes, stirring occasionally. Remove from the heat; stir in vanilla until blended. Stir in cashews and raisins., Drop by teaspoonfuls onto waxed paper-lined baking sheets. Refrigerate for 3 hours or until firm. Store in the refrigerator.
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Tella Hebler
[email protected]These cookies are delicious! I love the way the raisins and cashews add a little bit of sweetness and crunch.
Sakil Ahmed Sanny
[email protected]I've been making these cookies for years and they're always a hit. They're the perfect cookie to take to a party or potluck.
Safyan Jutt
[email protected]These cookies are the perfect balance of chewy and crispy. I love the way the raisins and cashews add a little bit of texture.
Ma meheraj
[email protected]I made these cookies for a potluck and they were gone in minutes! Everyone loved them.
Wada Halawati
[email protected]These cookies are a great way to use up leftover raisins and cashews.
Drieka Friesley
[email protected]I love the combination of raisins and cashews in these cookies. They're the perfect snack or dessert.
Gods Way
[email protected]These cookies are so easy to make and they're always a hit with my friends and family.
Lachevette George
[email protected]I've made these cookies several times now and they always turn out great. They're a family favorite.
Ibs 303
[email protected]These cookies are delicious! I made them for a bake sale and they were a huge success.
Salim Okla
[email protected]I love this recipe! The cookies are soft and chewy, with a perfect balance of sweetness from the raisins and cashews.
Wajeeha Shabbir
[email protected]These Raisin Cashew Drops were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.