RAISIN BROWN RICE PILAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Raisin Brown Rice Pilaf image

Michele Doucette of Stephenville, Newfoundland dresses up nutritious brown rice with onion, garlic, raisins and almonds in this flavorful pilaf.

Provided by Taste of Home

Categories     Side Dishes

Time 1h15m

Yield 6 servings.

Number Of Ingredients 9

1 medium onion, chopped
1 garlic clove, minced
1 teaspoon olive oil
1 cup uncooked brown rice
1/2 cup raisins or dried currants
1 cinnamon stick (1 inch)
2-1/2 cups vegetable broth
1/2 teaspoon salt
1/4 cup sliced almonds, toasted

Steps:

  • In a large saucepan, saute onion and garlic in oil until tender. Stir in rice, raisins and cinnamon stick; saute until rice is golden. Add broth and salt. Bring to a boil. Reduce heat; cover and simmer for 1 hour or until liquid is absorbed and rice is tender. Discard cinnamon stick. Sprinkle with almonds.

Nutrition Facts :

enkhee Damba
[email protected]

This is a delicious and easy pilaf recipe. I especially like the addition of raisins.


Connie Aye
[email protected]

This pilaf is a great way to add some variety to your side dish repertoire.


Salem Jado
[email protected]

I made this pilaf for a potluck and it was a big hit! Everyone loved it.


Kedibone Herman
[email protected]

This is a delicious and healthy pilaf recipe. I will definitely be making it again.


Bijaya Soni
[email protected]

This pilaf is a great way to use up leftover vegetables.


Ginafe Papasin
[email protected]

I love the pop of color that the raisins add to this pilaf.


Cameron Saayman
[email protected]

This pilaf is a great side dish for chicken, fish, or lamb.


Ritik Sardar
[email protected]

I've never made pilaf before, but this recipe was easy to follow and the results were delicious.


Rez-line T928
[email protected]

This pilaf is a great way to add some extra fiber to your diet.


Evan Pahl
[email protected]

I love the nutty flavor of the brown rice in this pilaf.


ahmedsayed 3233
[email protected]

This pilaf is a great make-ahead dish. I often make it on the weekend and then reheat it for dinner during the week.


Torbaba Torbaba
[email protected]

I made this pilaf for a dinner party and it was a huge success. Everyone raved about it.


jkingusmc614
[email protected]

This is a delicious and easy pilaf recipe. I especially like the addition of raisins.


Syedashahnaqvi Syedashahnaqvi
[email protected]

This pilaf is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.


David Olori
[email protected]

I love the combination of raisins and brown rice in this pilaf. It's a unique and flavorful dish.


Evans Mbulo
[email protected]

I've made this pilaf several times now and it's always a crowd-pleaser. It's a great side dish for any occasion.


Gangster Mafia
[email protected]

This is my new favorite pilaf recipe. It's so easy to make and it always turns out perfect.


Precious Ubites
[email protected]

I made this pilaf for a potluck and it was a big success! Everyone loved it and asked for the recipe.


Prince Livingstone
[email protected]

This raisin brown rice pilaf was a hit with my family! The raisins added a nice sweetness and the pilaf was very flavorful. I will definitely be making this again.