This bread is moist and very good. Use in a bread machine. You will love it. I got the recipe from my daughter-in-law. She makes a loaf at least 3 times a week. Her family of 7 eats it like there is no tomorrow. Give it a try, you will enjoy it.
Provided by Alexine Golden
Categories Other Breakfast
Time 2h50m
Number Of Ingredients 9
Steps:
- 1. Place first 8 ingredients into bread machine. Set machine to large loaf, medium brown.
- 2. At first beep and bread has kneaded place in the raisins. Let the machine cook on it's own. Approximate time is 2hrs and 40 minutes. Take bread out of machine after baking. Let cool before cutting. Enjoy
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Md Reza
[email protected]This bread is a great way to use up leftover raisin bran cereal. It's also a delicious and healthy snack.
Akeel Abed
[email protected]I love this bread! It's so easy to make and it always turns out perfect.
Reowiena Smit
[email protected]This bread is a delicious and healthy breakfast option. It's also a great snack or dessert.
saher khalid
[email protected]I've made this bread with different types of bran cereal and it always turns out great. It's a versatile recipe that you can easily customize to your own taste.
zishan shah g
[email protected]This bread is a great way to get your kids to eat bran. They'll love the sweet raisins and the chewy texture.
zaland agami
[email protected]I love the texture of this bread. It's so moist and fluffy.
Shan Gs
[email protected]This bread is so easy to make and it tastes amazing! I've made it several times and it's always a hit.
Kenneth Twaya
[email protected]I made this bread for a potluck and it was a hit! Everyone loved it.
Chatal Beth
[email protected]This bread is a great way to use up leftover raisin bran cereal. It's also a nice change from the usual white or wheat bread.
Ehsan khalil
[email protected]I followed the recipe exactly and the bread turned out perfectly! It was so good that it was gone in a day.
Tomica Kroukamp
[email protected]This raisin bran bread is a delicious and easy-to-make treat! The bread was moist and flavorful, with just the right amount of sweetness. The raisins added a nice chewy texture and the bran gave it a healthy boost. I will definitely be making this br