We made the stuffing for our chops with dark raisins -- golden ones taste good as well. You'd also get the right consistency and the right sweetness from currants or dried cranberries.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 25m
Number Of Ingredients 7
Steps:
- Heat broiler, with rack set 4 inches from heat. Line a rimmed baking sheet with aluminum foil. In a medium bowl, combine bread, raisins, parsley, butter, and 1 tablespoon water. Season stuffing with salt and pepper; toss to combine.
- Place pork chops on prepared baking sheet. Using a paring knife, cut a deep pocket in each (do not cut all the way through); fill with stuffing. Press each one down to flatten slightly. Season chops with salt and pepper, and sprinkle with brown sugar.
- Broil, without turning, until meat is slightly browned on the outside and opaque throughout, 8 to 10 minutes. Serve with Parmesan Green Beans.
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Dyllan Donze
[email protected]I'm giving this recipe 5 stars. It's that good!
Abdul Jolil
[email protected]These pork chops are pure perfection. I can't wait to make them again.
Lx Abir Chowdhury
[email protected]I'm so glad I found this recipe. It's the best stuffed pork chop recipe I've ever tried.
lucilleX mel
[email protected]This recipe is a game-changer! I'll never make pork chops the old way again.
Ravi Ravichandran
[email protected]I've never had stuffed pork chops like this before. They're amazing!
Md Saidar
[email protected]These pork chops are so good, they're worth the extra effort it takes to make them.
Trinity Moore
[email protected]I'm always looking for new and exciting ways to cook pork chops, and this recipe definitely fits the bill. It's unique and delicious!
Mahar Shahzad
[email protected]I made these pork chops for my dinner party last night, and they were a huge hit! Everyone raved about them.
M.d. Sukkur
[email protected]This recipe is a keeper! I'll definitely be making these stuffed pork chops again and again.
Antony Ndhlovu
[email protected]I'm not a big fan of pork chops, but I really enjoyed these. They were so flavorful and moist.
TOUFIK AHMED
[email protected]I've tried other recipes for stuffed pork chops, but this one is by far the best. It's the perfect balance of flavors.
Ralph Sosa
[email protected]These pork chops are so juicy and tender. They literally melt in your mouth.
Ahmed Bata
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make these stuffed pork chops.
Briyanna Howell
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Sk Maryam
[email protected]I've made this recipe several times now, and it's always a hit. My family and friends love it!
Andrew Aisi
[email protected]These pork chops are perfect for a special occasion dinner. They're sure to impress your guests!
Rayan Jani
[email protected]I love that this recipe is so easy to follow. Even a beginner cook can make these stuffed pork chops.
Nelson imariabe
[email protected]The raisin and bread stuffing is the perfect complement to the pork chops. It's moist and flavorful, and it really elevates the dish.
Md lol
[email protected]I've never had stuffed pork chops before, but I'm so glad I tried this recipe. They were absolutely delicious!
Mts Shanara
[email protected]These stuffed pork chops are out of this world! The combination of savory and sweet is to die for.