Steps:
- Cook the pasta as the label directs. Drain and toss with 1 teaspoon olive oil to prevent sticking; let cool.
- In a large bowl, toss the cooled pasta with the corn, edamame, bell pepper and carrots. Drizzle with the remaining 3 tablespoons olive oil and toss to coat. Add the parmesan and 1/4 teaspoon salt; toss again and season to taste.
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Conner Cross
[email protected]I can't wait to try this pasta salad!
Khorloo Davaasuren
[email protected]This pasta salad looks like a healthy and refreshing meal.
Jayden Owen
[email protected]I'm going to make this pasta salad for my next party.
Mark Barry
[email protected]This pasta salad is a great way to use up leftover vegetables.
Aly Alex
[email protected]I'm not a fan of pasta salad, but this one looks pretty good.
tadese amsal
[email protected]This pasta salad looks like it would be a lot of work to make.
Suraya Jannat
[email protected]I'm not sure about the combination of ingredients in this pasta salad, but I'm willing to give it a try.
Jabir Hassan
[email protected]This recipe looks delicious! I can't wait to try it.
Jannat Umar
[email protected]I love the vibrant colors of this pasta salad.
Joan Abbas
[email protected]This pasta salad is perfect for a summer potluck.
Khan.1 khan.1
[email protected]Yum!
thanwerchand Kolhi
[email protected]This pasta salad is a bit too bland for my taste. I think it needs more seasoning.
8 I 11 ISHA JAIN
[email protected]I'm not usually a fan of pasta salad, but this one is a game-changer. The combination of flavors and textures is amazing. I'll definitely be making this again and again.
Ambiya Khatun
[email protected]This salad is a great way to use up leftover pasta. It's also a good way to get kids to eat their vegetables. My kids loved the colorful presentation and the sweet and tangy dressing.
Nisar Mpr
[email protected]The dressing is a bit too tangy for my taste, but otherwise this pasta salad is quite enjoyable. The vegetables are fresh and crisp, and the pasta is cooked perfectly.
morsalin Khan
[email protected]Easy to make and packed with flavor, this pasta salad is a winner! I especially love the crunchiness of the bell peppers and the sweetness of the grapes. Will definitely be making this again.
Chara Torres
[email protected]This pasta salad is a delightful explosion of colors and flavors. The combination of sweet and tangy dressing with the vibrant vegetables and tender pasta is simply irresistible. I highly recommend it for a refreshing summer meal.