This is a South East Asian inspired dish. You can use other types of fish besides trout but I think it works best this way. I've used cod before for this. The flavours merge wonderfully in the coconut milk... Very nice with sticky rice.
Provided by becy959
Categories Curries
Time 1h
Yield 2 bowls, 2 serving(s)
Number Of Ingredients 12
Steps:
- Combine the coconut milk and chicken stock in a pan on a medium heat.
- Crush the end of the lemon grass stalk and add to pan.
- Roughly slice ginger (leave skin on) and add to pan.
- Thinly slice kaffir lime leaves and add to pan.
- Thinly slice chillis and add to pan.
- Add palm sugar and fish sauce to pan.
- Let mixture simmer for twenty minutes so that the flavours infuse in the liquid. Do not boil.
- Slice fish fillet into large pieces.
- Add fish to pan and cook gently for another ten or fifteen minutes until fish is cooked.
- Add the chopped up spring onions, coriander and the lime juice, stir to combine for a few minutes.
- Remove lemon grass stalk and ginger pieces.
- Serve.
Nutrition Facts : Calories 333.5, Fat 28.6, SaturatedFat 24.4, Cholesterol 3.8, Sodium 907.8, Carbohydrate 17.6, Fiber 0.5, Sugar 9.3, Protein 6.6
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Josefa Voladamu
[email protected]This is a great recipe for a healthy and delicious meal. The trout is cooked perfectly and the coconut milk broth is flavorful. I served it with a side of jasmine rice and it was a hit with my family.
Irena Karplyuk
[email protected]I've made this recipe several times now and it's always a hit. The trout is cooked perfectly and the coconut milk broth is amazing. I love serving it with a side of roasted vegetables.
Md Jahid.Shaikh
[email protected]This recipe is easy to follow and the results are delicious. The trout is cooked perfectly and the coconut milk broth is flavorful. I served it with a side of jasmine rice and it was a delicious meal.
Zahid Hamid
[email protected]This is a great recipe for a special occasion meal. The trout is cooked perfectly and the coconut milk broth is delicious. I served it with a side of jasmine rice and it was a hit with my guests.
A khan Khan
[email protected]I've made this recipe several times now and it's always a hit. The trout is cooked perfectly and the coconut milk broth is amazing. I love serving it with a side of roasted vegetables.
sk Rumel
[email protected]This recipe is easy to follow and the results are delicious. The trout is cooked perfectly and the coconut milk broth is flavorful. I served it with a side of jasmine rice and it was a delicious meal.
Meriem Meriem
[email protected]This is a great recipe for a healthy and delicious meal. The trout is cooked perfectly and the coconut milk broth is flavorful. I served it with a side of jasmine rice and it was a hit with my family.
Taseer Mashal
[email protected]I've made this recipe several times now and it's always a hit. The trout is cooked perfectly and the coconut milk broth is amazing. I love serving it with a side of roasted vegetables.
Elizabeth Appiah
[email protected]This recipe is easy to follow and the results are delicious. The trout is cooked perfectly and the coconut milk broth is flavorful. I served it with a side of jasmine rice and it was a delicious meal.
Asif khadam
[email protected]This is a great recipe for a special occasion meal. The trout is cooked perfectly and the coconut milk broth is delicious. I served it with a side of jasmine rice and it was a hit with my guests.
Hshwh Bzbxhc
[email protected]I made this recipe for a dinner party and it was a huge success. The trout was cooked perfectly and the coconut milk broth was amazing. I served it with a side of roasted vegetables and everyone loved it.
Gamer Wolrad
[email protected]This is a great recipe for a quick and easy weeknight meal. The trout is cooked in no time, and the coconut milk broth is delicious. I served it with a side of jasmine rice and it was a hit with my family.
ransika fernando
[email protected]I love this recipe! The coconut milk broth is so creamy and flavorful, and the trout is cooked perfectly. I always serve it with a side of roasted vegetables.
Andrés Alberto Herrera
[email protected]This recipe is a great way to cook trout. The coconut milk broth is flavorful and the trout is cooked perfectly. I served it with a side of jasmine rice and it was delicious.
Abdiqadir Juba
[email protected]I made this recipe for a dinner party and it was a huge success. The trout was cooked perfectly and the coconut milk broth was amazing. I served it with a side of roasted vegetables and everyone loved it.
Aliyu B shehu
[email protected]This recipe is easy to follow and the results are delicious. The coconut milk broth is creamy and flavorful, and the trout is cooked perfectly. I served it with a side of rice and steamed vegetables, and it was a hit with my family.
Jill Larsen
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The coconut milk broth is so rich and creamy, and the trout is cooked perfectly. I served it with a side of jasmine rice and a green salad, and it was a delicious and healt
Cheyenne Thompson
[email protected]I've made this recipe several times now, and it's always a hit. The coconut milk broth is so flavorful, and the trout is always cooked perfectly. I love serving it with a side of roasted vegetables.
Bikas Rai
[email protected]This recipe was a delightful surprise! I had never thought to poach trout in coconut milk, but the results were amazing. The fish was tender and flaky, and the coconut milk broth was rich and flavorful. I served it with jasmine rice and a side of ste