RAINBOW SLAW
Provided by Rick Browne
Categories Salad Onion Vegetable Vegetarian High Fiber Apple Carrot Summer Cabbage Bon Appétit
Yield Makes about 8 cups
Number Of Ingredients 13
Steps:
- Whisk mayonnaise, apple cider vinegar, sugar, and maple syrup in small bowl. Place green cabbage and next 7 ingredients in very large bowl. Pour dressing over; toss. Season to taste with salt and pepper. Cover and chill 1 hour.
- Do ahead: Can be made 8 hours ahead. Chill. Sprinkle with paprika and serve.
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Iam zeusae
[email protected]This slaw is so easy to make and it's always delicious. I love that I can use up leftover vegetables in it.
Md jahangir Khan
[email protected]I've made this slaw several times now and it's always a hit. It's the perfect side dish for any summer gathering.
Andrew Astley
[email protected]This slaw is a great make-ahead dish. It's even better the next day.
Shuhana Islam
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Qudsia Rathore
[email protected]This slaw is a great way to get your kids to eat their vegetables.
Sardar_Saud_ Faisal
[email protected]I've never been a big fan of slaw, but this recipe changed my mind. It's so fresh and flavorful.
King Hacker
[email protected]This is the best slaw recipe I've ever tried. It's so easy to make and it's always delicious.
Ezra J
[email protected]I made this slaw for a potluck and it was a huge hit. Everyone loved it!
Shaukat Bhangar
[email protected]The dressing is so light and refreshing. It's not too heavy or oily.
Karabo Phukubye
[email protected]This slaw is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge and this is a great way to use them up.
Ogugua Godwin Onyekachi
[email protected]I love that this recipe uses so many different colors of vegetables. It's so visually appealing.
GamerGirl Emily
[email protected]This rainbow slaw is a real showstopper! The colors are so vibrant and the flavors are delicious. I've made it several times now and it's always a hit.