RAINBOW SHERBET CAKE ROLL
This light and easy cake roll can be prepared year-round, but it's especially nice in the heat of summer. I like to have this dessert in the freezer ready to serve to unexpected company.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 20 servings.
Number Of Ingredients 3
Steps:
- Coat two 15x10x1-in. baking pans with cooking spray; line pans with waxed paper and spray the paper. Prepare cake mix according to package directions; spread batter into prepared pans. Bake at 375° for 18-22 minutes or until the top springs back when lightly touched and entire top appears dry. , Cool in pans for 5 minutes. Turn each cake onto a kitchen towel dusted with confectioners' sugar. Gently peel off waxed paper. Roll up cakes in the towels jelly-roll style, starting with a short side. Cool completely on a wire rack. , Unroll cakes; spread each with 4 cups sherbet to within 1/2 in. of edges. Roll up again. Place with seam side down on plastic wrap. Wrap securely; freeze until firm, about 6 hours. Remove from freezer 15 minutes before serving. Cut into 1-in. slices. Freeze leftovers.
Nutrition Facts : Calories 183 calories, Fat 2g fat, Cholesterol 4mg cholesterol, Sodium 187mg sodium, Carbohydrate 41g carbohydrate, Fiber 3g protein.
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[email protected]I made this cake roll for my daughter's birthday party and it was a huge hit. It's a beautiful and delicious dessert.
Megan Rogers
[email protected]This cake roll is a bit challenging to make, but it's worth the effort. The finished product is stunning.
Isaiah Angel
[email protected]This cake roll is a great way to use up leftover sherbet. It's a fun and easy dessert to make.
Aminu Lawal
[email protected]This cake roll is a delightful treat. It's perfect for a summer party or a picnic.
Karl House
[email protected]This cake roll is a Southern classic. It's perfect for a potluck or a family gathering.
SHAHZAD Prince
[email protected]This cake roll is off the hook! The sherbet filling is creamy and smooth, and the cake is moist and fluffy.
Gabulile Ndhlebe
[email protected]This cake roll is a cinch to make and it's always a hit with my family and friends.
Luis Mendez
[email protected]Bam! This cake roll is a flavor explosion. The sherbet filling is tangy and sweet, and the cake is light and fluffy.
Mechelle Williams
[email protected]This cake roll is a work of art. It's perfect for a special occasion or a holiday party.
Mutebi Juma
[email protected]This is a great recipe for a fun and festive dessert. The rainbow colors are sure to please everyone.
Ahmed Murad Murad
[email protected]I love the combination of flavors in this cake roll. The sherbet filling is perfectly complemented by the light and fluffy cake.
Tamir Avraham
[email protected]This is a great recipe for a classic cake roll. The sherbet filling adds a nice twist to the traditional recipe.
Awais Abbas
[email protected]This cake roll is a showstopper. It's perfect for a special occasion or a holiday party.
zibusiso sibanda
[email protected]I made this cake roll for my kids' birthday party and they loved it. It was so easy to make and it turned out so beautiful.
Killer Boss
[email protected]This is a great recipe for a special occasion. It's a bit time-consuming, but it's worth the effort.
Yüñg Døñ
[email protected]I love the vibrant colors of this cake roll. It's sure to be a hit at any gathering.
Wonde_ Abush
[email protected]This rainbow sherbet cake roll is a delightful and refreshing treat. The combination of sherbet and cake is perfect for a summer party or picnic.