RAINBOW POTATO CHIPS WITH CREAMY ONION DIP
Forget store-bought potato chips! You won't want them after you munch on these crispy, perfectly seasoned baked chips served with a creamy onion dip. -Jenn Tidwell, Fair Oaks, California
Provided by Taste of Home
Categories Appetizers Snacks
Time 40m
Yield 5 cups chips (1-1/2 cups dip).
Number Of Ingredients 13
Steps:
- Scrub potatoes; with a mandoline or vegetable peeler, cut into 1/32-in.-thick slices. Place in a large bowl; cover with cold water. Soak for 30 minutes., Drain; pat dry with paper towels. Place potatoes in a large bowl; drizzle with oil and toss to coat., Arrange in a single layer in ungreased 15x10x1-in. baking pans. Bake at 400° for 18-22 minutes or until golden brown, turning once. Sprinkle with salt., Meanwhile, in a small skillet, saute onion in oil until tender; cool to room temperature. In a small bowl, combine the yogurt, mayonnaise, green onions, seasonings and cooked onion. Serve with chips.
Nutrition Facts : Calories 251 calories, Fat 16g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 478mg sodium, Carbohydrate 19g carbohydrate (4g sugars, Fiber 2g fiber), Protein 8g protein.
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Saqib Abbas
[email protected]These chips were a bit too salty for my taste, but the dip was delicious.
Derren Ellis
[email protected]I've made these chips several times now and they're always a hit. They're a great snack for parties or just for a quick and easy meal.
Zain Walid
[email protected]I'm not a big fan of potato chips, but these were actually really good! The creamy onion dip was also very tasty.
Naseeb Zada
[email protected]These chips were a great addition to my party spread. They were easy to make and everyone loved them.
nerdclubdemon 666
[email protected]The chips were crispy and the dip was creamy, but the flavor was a bit bland. I think I'll add some more spices next time.
Mulu Beyene
[email protected]I made these chips for my kids and they loved them! They're a great way to get them to eat their vegetables.
Md Jibon Mia
[email protected]These chips were a bit too oily for my taste. I think I'll try baking them next time.
Nakabiri Lydia
[email protected]I was a bit skeptical about the rainbow potatoes, but they really did add a nice touch of color to the chips. The creamy onion dip was also very good.
Jatt 302
[email protected]These chips were so easy to make and they tasted amazing! I'm definitely going to make them again.
MAHATAB Bangla all news & islamer kotha
[email protected]I tried this recipe and the chips turned out great! I used a variety of potatoes, including purple, red, and yellow. The creamy onion dip was also delicious.
Flourish Shine
[email protected]I love the colorful presentation of these chips! They're perfect for a special occasion or party.
Ye Htet
[email protected]These rainbow potato chips with creamy onion dip were a hit at my party! The chips were crispy and flavorful, and the dip was creamy and tangy. I'll definitely be making this recipe again.